Root-Vegetable Gratin with Panko
arancini made with mushroom risotto and panko bread crumbs.
Oven Baked Onion Rings are a delicious and healthy alternative to the fried version!
Mozzarella Zucchini Bites. Imagine biting into a crisp Parmesan crusted zucchini bite to reveal hot melted mozzarella.
A home-made version of Jean-Georges Panko-crusted Ahi Tuna cubes.
Chicken breaded in panko bread crumbs and oven fried until golden brown and crispy.
Zucchini Cakes. Freshly shredded zucchini with Parmesan cheese, garlic and spices, pan fried until golden brown.
I'm no fan of low-fat, low-flavor recipes, but sometimes the reconstruction is better than the real thing.
Deep fried panko-crusted crispy-on-the-outside moist-on-the-inside mini pork cutlets.
Spicy jalapenos are coated in panko bread crumbs, fried until golden brown and served with a zesty cheese sauce.
Fried Bosky Acres Chèvre Salad with Panko-Crusted Goat Cheese and Bull's Blood Beet Leaves at Ratcliffe on The Green
Rich Béchamel with bits of braised ham hock and sweet leeks, surrounded by creamy polenta encased in a crisp panko shell.
Shrimp Gratin with Panko Bread Crumbs, Lemon and Rosemary
Panko-Pecan Asparagus...a simple and flavorful side dish.
Chive Risotto Cakes. Crunchy panko outside, creamy Fontina and Greek yogurt inside.
Parmesan Crusted Chicken. Deliciously dusted with parmesan and panko.
a humble comfort food of my college days has earned a spot in the ny times... Katsu Curry (and it's *still* made from the S&B curry package!)
Crispy chicken strips - we won't be buying the pre-made type anymore!
Herb-Crusted Salmon with Spinach Salad. Bread crumbs, mustard and spices create a nearly perfect salmon recipe.
Barbecued Salmon Panini - grilled panko-crusted salmon, BBQ remoulade, fresh tomatoes & red onions on rustic bread
i happen to like McNuggets, but i wouldn't feed them to my kids. rather, panko crusted tenders from the special Kids' Health section of the NY Times
Homemade mac & cheese.
Mac and cheese - pleasing children and adults alike.
i love cutlet curry, and with tofu, at least i don't feel AS bad about it being deep-fried.