[FEATURE] a new year's resolution friendly recipe with CHOCOLATE! roasted butternut squash with cacao nib vinaigrette...plus winner of ScharffenBerger overdose
The burgers are made with ground sirloin and get an extra flavor punch from the garlic, parsley, tomato paste, and Parmigiano-Reggiano. It’s grilled and topped with a generous slice of Taleggio cheese, a light drizzle of sweet
Farro Tricolore: farro, pancetta, arugula, radicchio, Belgian endive, and tomatoes come together in this delicious and colorful salad that's perfect for any picnic.