Panko Parmesan Crusted Asparagus - Asparagus is encased in a crispy coating of panko-parmesan crumbs resulting is a vegetable that tastes more like a treat {recipe}
Spicy Tuna Tartare with Mango-Chili Sauce. If you like seafood – and you like it a little spicy – this is one fun, quick and easy dish that you shouldn’t miss.
Bite-sized Potato-Apple Pancake Canapés. Perfect for parties, they can be made ahead of time, then reheated briefly in a moderate oven until ready to serve. Add the toppings at the last minute.
Chickpeas and artichoke heart nuggets are coated in a mixture of panko breadcrumbs and cornmeal, and pan-fried up until golden to create these crispy, delicious and satisfying vegan chicken nuggets.
A foot-crafted recipe of delectable noodles from the Udon Master in Shikoku, Japan. Slurp yourself happy with these Shikoku Mountain-Style Udon Noodles.
Pan-fried Sausages with Dark Beer and Porcini Mushrooms. What sets this dish apart is the inclusion of dried mushrooms, simmered along with the sausages in dark beer