Sweetened with low glycemic coconut palm sugar, these Gluten Free Cherry Coconut Oatmeal Cookies are a healthier option for cookie lovers! Flavoured with dried cherries and coconut.
A combination of Asian and Italian style infusing with heat from savoury spices. Its sunrise hue colours Pumpkin Coconut Risotto, and it provides warmth from within.
Onde - onde | A sweet Malaysian tea time favourite made with pandanus flavoured glutinous rice flour dough, filled with sweet palm sugar and coated in desiccated coconut.
Grain-free and sweetened with coconut palm sugar, these Salted Peanut Butter Chocolate Chip cookies make a healthier treat than most, and also taste divine.
Cassava Cake/ Getuk Ubi 木薯糕. A traditional Malaysian/Indonesian delicacy. The bottom is made of steamed cassava and the top fragrant palm sugar coconut. Simply awesome!
Onde-Onde are Malaysian dessert made from a combination of glutinous rice flour and pandan leaves (screwpine leaf) juice with a centre filled with palm sugar (gula Melaka) & coated with grated coconut.