Paella recipe from Ivy Manning in New York Daily News
You don't have to be fussy making paella, here is how Patti makes it, simply.
A not-so-authentic--but still very tasty!--paella with chicken, capers and olives.
An impressive looking dish that's full of flavor and surprisingly easy to make - try this for your next dinner party
Paella at a Spanish-themed wine party.
Spanish saffron chorizo rice
Paella-Style Rice with Shrimp and Veggies
You don't need no stinkin paella pan! This paella is baked in the oven, with clams, shrimp, tilapia, chorizo and peppers.
Seafood Chicken and Pork Paella that gives you good reason to buy a new toy for the kitchen - a paella pan
[DC] Spanish rice with baby bella mushrooms, artichoke hearts, and shrimp for the Daring Cooks challenge.
[DC] The Daring Cooks journey to Spain for Rice with Mushrooms, Cuttlefish & Artichokes, made with Sofregit and traditional Allioli
[DC] Daring Cooks: Rice with red lentils, artichokes and sun-dried tomatoes flavored with saffron.
[DC] Daring Cooks: Spanish rice with mushrooms, artichokes, and cuttlefish.
[DC] Daring cook's challenge - seafood paella with sofregit and homemade allioli
[DC] Rice with mushrooms, cuttlefish and artichokes, a daring cooks challenge with delicious consequences.
This delicious chicken and chorizo paella proves that it's not all about seafood!
Mini pan of Spanish seafood paella - great idea for an appetizer or hors d'ouevre.
You don't have to wait to visit Spain to try a great paella. Make your own with this simple Chicken and Vegetable Paella recipe.
A "perfect" Paella? As long as there's plenty of crispy bits at the bottom!
Cooking Homemade Paella in Barcelona (post in italian)
Paella for a crowd ... the perfect dish for entertaining.
Paella Valenciana with Spring Ramps
Chicken and Prawn Paella
Seafood paella. An entire dish cooked in a pan.
Easy paella with sausage on a weekday. Use paella rice, and don't forget the saffron!
Rice Cooker Paella: a New World take on an Old World classic!
Vegan Quinoa Paella with Brazil nuts. Paella inspiration. No rice.
Seafood Paella: Scallops, Shrimp & Prawns. The result is divine.
worthy of a hunt down, the recipe for paella from Bar Pintxo
The classic Spanish rice: paella! In this rendition, there's big flavors like lamb, red peppers, chickpeas, saffron, and rosemary.