www.dominicancooking.com
Oven-baked rice and chorizo: a great dish that does not require that you spend a lot of time in the kitchen.
www.cookingwiththebigdogs.com
Super-crisp oven-fried fish - battered, delicious and healthy!
pebreixocolata.blogspot.com
Microwaved Lemon curd - It takes just a few minutes to make it and it's delicious! {scroll down for recipe in English}
wonderlandkitchen.com
Soft, elegant bread flavored with Herbes de Provence. Mix it in one bowl and just a couple hours later it's ready to slice.
kurryleaves.blogspot.com
5 minutes chocolate espresso mug cake...perfect valentines day treat!!
www.foodembroidery.com
Chinese roast duck with spices: mum’s recipe
www.luculliandelights.com
Colour and comfort - Orange Bread Budding With Honey and Sesame Seeds
cook-snap-repeat.blogspot.com
Oven roasting does wonderful things to broccoli - kids and grown-ups alike pop these into their mouths like candy!
www.sweetsugarbean.com
Sausage and White Bean Cassoulet - uncomplicated and utterly delicious.
smellslikefoodinhere.blogspot.com
Korean-Style Oven-Browned Short Ribs, a recipe from Chef Bruce Aidells. Aidells proves he knows his beef, whatever ethnicity.
edible-ireland.com
Scotch eggs are tipped to be trendy in 2012 - here's my easy oven baked version
www.blogresipi.com
Sweet and spicy chicken. You don't wanna miss a thing.
www.smokywok.com
Easy, quick and just so delicious Chinese style soy-glazed roasted spare ribs.
adventurescooking.blogspot.com
Pesto pizza with roma tomatoes, mozzarella, and cured coppa.
www.malibukitchen.org
Prosciutto and white truffle oil pizza. Create pizzas from homemade pizza dough and sauce.
www.azestybite.com
Never tried baked bacon... Now is your chance!
www.foodjimoto.com
Meatball sandwiches with peppers, onions & cheese on a crunchy french roll.
www.wherethecookiesare.com
Campari tomatoes, oven dried to perfection. Delicious on a slice of baguette with goat cheese, or as an addition to a main dish, pasta, salad, or sauce.
thecafesucrefarine.blogspot.com
Provencal Herb & Garlic Cheese Spread - tastes like it's straight from the heart of France for a fraction of the cost and even better flavor than the gourmet store-bought version!
foodcharmer.com
Cooking with Chardonnay: Roast Chardonnay Chicken with Santa Barbara Herbs
kelvin-wu.blogspot.com
Perfect Lamb From The Oven - This is also the last time I eat lamb! Crazy?
cookingontheweekends.com
Tomato-Rosemary Confit. Slow roasting tomatoes turns them into delectable jewels.
cookingbride.wordpress.com
Potica - also known as Slovenian Nut Roll - is a traditional holiday pastry made out of sweet yeast bread and filled with sugar and walnuts.
tideandthyme.com
The secret to really good oven fries? Salt water!
