Super tasty and moist vegetarian burger served on home made whole wheat hamburger buns with a gorgeous sour ginger coleslaw and sweet potato oven baked fries.
Make hearty, slow-braised lamb shanks in a tomato and red wine sauce with rosemary. They're fall-off-the-bone good and utterly infused with wonderful flavors.
Summer in a bottle...Rosé. "south of France. table by the sea. simple lunch. tapenade. grilled sardines. sweet tomato salad. ripe green figs and goat cheese for dessert. wine chilling..."