www.thedeliciouslife.com
{recipe} Braised Duck Legs with Asian Spice by Jean-Georges. recipe for everyone, story only for those who can handle the "ew" in beauty.
www.kalynskitchen.com
If you like the distinctive taste of saffron you'll love this Saffron Chicken with Parsley and Lemon.
www.blue-kitchen.com
Based on a traditional Belgian stew, this hearty Belgian pot roast is flavored with beer, thyme, bay leaves, mushrooms and lots of onions.