www.nytimes.com
Stir Fried Rainbow! (of peppers, eggplant and tofu) {recipe}
habituallyhungry.wordpress.com
Summer Vegetable Casserole of tomatoes, zucchini, orange bell pepper, fingerling potatoes, and thyme
thenovicechefblog.com
A thin crust pizza, with pesto, leeks, zucchini, eggplant, red/yellow/orange bell pepper, and onions!
betterwithbutter.com
Squash Blossoms? In a quesadilla? Oh yeah.
