These quick savory cheese popovers are perfect with soup or chili!
Popovers baked in teacups
Chocolate Popovers with Strawberries and Whipped Cream: Should this be Valentine's Day Breakfast or Dessert?
Sugar crusted chocolate popover baking, gluten free
Dutch Baby Oven Pancake
Scallion Gruyere Popovers...and you don't need a popover pan
Easy and impressive popovers perfect to serve with breakfast, lunch, or dinner
Jalapeño Cheddar Popovers
Peppermint cosmos and peppermint cocoa make for fun, festive holiday drink recipes.
DIY cranberry cocktail mix ... and 12 other recipes to make this holiday season!
Giada's mini parmesan popovers - just in time for holiday get-togethers.
Popovers have a crunchy exterior and a flaky, chewy interior. These disappear fast, so be sure to make more than one batch.
We made the Smitten Kitchen's Easy Chocolate Cake twice - once sifting dry ingredients and once without sifting. Which one tasted better?
Popovers, so simple to make and super delicious.
Savory goat cheese and rosemary mini popovers.
Indian flavored Sweet and Sour Bottle Gourd: a popular but unusual vegetable cooked with a hint of spice.
Yorkshire pudding: my family recipe and tips to success.
Pork tenderloin with licorice, citron and garden cress from an ancient Mesopotamian recipe.
Chicken cooked with pomegranate, coriander and mint from a 4,000 year old Mesopotamian recipe.
Simple Butternut Squash Soup - The versatility of the humble butternut squash is amazing. Start out simple and later add your own original twists.
Blackberry cosmopolitan with orange bitters
This delicious date and pistachio confection is based on a 4,000-year old recipe from Mesopotamia!
a great alternative to pancakes and waffles for breakfast - popovers
Guava Cake Pops that actually taste like guava.
Gluten-free cinnamon-sugar popovers. Indistinguishable from the real thing.
Popovers are super easy to make and so delicious any time of day.
Sam the Dietitian loves "sandwich thins," fewer calories & carbs than sandwich bread. Give 'em a try with healthy tuna-egg salad!
[RECIPE] Mussels & Brussels (sprouts)! Steamed + roasted = delicious!
Popovers baked in a jar - no need for a popover pan!