Caramelized Onion, Feta and Sage Pizza: Just add a carafe of wine and you're all set for a nice bistro-style dinner at home.
Detroit-style Coney Island hot dogs, smothered in beef chili, yellow mustard, and chopped raw onions.
Crispy baked panko buttermilk onion rings with spicy ketchup
Chinese 5 Spice Burgers with Spicy Mayo and Salsa
Grilled Sweet Onion Panini with a Garlic White Bean Spread
corn and scallop johnnycakes with green onion sauce
Basil Chicken Salad with Mushrooms, Walnuts and Avocado on the Whole Grain Bread
A Tomato Salad with Warm Basil Vinaigrette
Savory Onion Pie (with a scone crust!)
The Gentleman's Sandwich - Steak, Stilton, Caramelised Onion, Salad and Ciabatta
Carrot & Sundried Tomato Meatballs (Rissoles) with Cheese Sauce
Ginger-infused turkey stock surrounds a simple mixture of shaved vegetables.
Spicy Buttermilk Onion Rings with Buttermilk Ranch Dressing
My current obsession: Watermelon salad.
Homemade pickled beetroot & onion.
Thai curry chicken salad wraps, a refreshing lunch for a hot summer day!
these simple, delicious Shrimp Rolls are ready in about 15 minutes! Served in a warm bun with a creamy, paprika-spiked sauce
Pissaladière is a Provencal onion tart layered with olives, anchovies, and herbs
A summer salad with tomatoes, zucchini, and mozzarella.
Thai-inspired shrimp coconut curry - a fast, healthy, gluten free weeknight meal!
Zucchini Ribbon Salad with Sweet Corn & Avocado
Sauteed Bull's Blood Beet Greens and Red Chard (with a little chile too)
Onion Sauce Steaks
Freshly picked Basil, Rosemary, & Oregano combine with gorgeous Michigan Cherry Tomatoes, Red Wine, Earthy Mushrooms, Sweet Onion, & Garlic to create the Most Amazingly Delicous Tomato Sauce.
The French made it timeless and Disney made it animated! The infamous Ratatouille for week 11 of JC100.
American Macaroni Salad - traditional salad but made special with a favorite ingredient; bacon.
Rich and flavoursome beef bourguignon with red wine and hearty vegetables served with fluffy sweet potato mash
Rice cooked with flavorful spices and clarified butter(Ghee) and garnished with fried onions..
A grilled sourdough sandwich with tangy jalapeño lime aioli and fresh summer produce stacked inside
Hearty, 5-ingredient black bean burgers are topped with salsa, red onion, and avocado. Ready in 25 minutes.
Japanese Beef and Rice Bowl (Gyudon)
French Onion Soup by Melbourne chef Nicolas Poelaert