A refreshing Vietnamese salad of cabbage, carrots, chicken, onion and herbs with an oil-free dressing.
Eggplants, peppers, red onions, tomatoes and garlic, all roasted together with olive oil until sweet and almost spreadable. .
Jazz up your crescent rolls with a variety of fillings. This one is zucchini and onion.
The old green pea and mint soup - summer edition
What to do with end-of-season green tomatoes? Fried Green Tomatoes, Two Ways
5 ingredients, 2 min prep, 20 min cooking: dinner is served! Chicken in adobo/buttermilk marinade
Enjoy these tasty Asian noodles year round! This side dish compliments your main protein to feed all types of diets: vegetarian, vegan, and gluten-free.
Vegatable tian with zucchini, yellow squash and tomatoes sprinkled with fresh thyme and herbed de Provence.
A lighter, healthier version of the traditional pierogi for the summer with a mushroom filling and made with whole wheat flour.
A savory twist on a sweet classic
Salsa Chicken and Ranch Florentine Tostadas
Scallion pancakes, made at home. Just as good as the ones you get in the best chinese restaurant!
Stewed Green Beans with Poblano Chiles
Eggs Benedict with a twist. Smoked salmon, summer veggies, and whole grain toast makes an excellent celebration breakfast.
Whole Grain Sourdough Onion Bagels with Vegetable Cream Cheese
Awesome Figgy Sandwich. Figs, prosciutto, goat cheese, caramelized onions and balsamic vinegar reduction on focaccia bread. YUM!
Syrian Cuisine: Shakriyeh (Yogurt cooked with Lamb Meat)
An overnight Onion Bialy the Polish cousin of the bagel. So easy to make at home!
If you're as much of a femme fatale as I am then you will love Michael Symon's heirloom tomato salad with red onions, dill and feta.
Baked peppers stuffed with 7-layer dip style black beans, sour cream, chipotle, cilantro, avocados, cheese, tomatoes, green onions, and black olives
4 Recipes for wood-fired pizza including Arugula, Red Onion Marmalade & Goat Cheese Pizza (pictured above)
Delicious and unusual way to make polenta. Creamy inside and crunchy/chewy on the outside, these cakes are healthy and still very satisfying. Zucchini add sweetness and color to the cakes, making them pretty to look at.
Goat cheese and duck fat caramelized onion tartine with balsamic fig reduction.
Black-Eyed-Pea Salad with roasted red pepper, celery, onion, and a whole lot of spice!
Grilled flatbread with figs, caramelized onions, and goat cheese.. So delicious!
Watermelon Salad with Ricotta Salata, Almonds, Onions, Cucumbers, and Herbs
French Onion Dip – so much better than store bought!
Turkey Sliders with White Cheddar, Red Onion and Arugula--a delicious change that will become a favorite.
What do you do with 3 lbs of green beans? Make curry of course:-) This green bean curry with coconut and Indian spices is a delicious, healthy way to use the summer's bounty.
Sunday Morning Hash. Chili roasted potatoes, carne asada, and chopped jalapeno and onion, make this hash worth making.
Pickled cucumbers, radishes, onions! Delish on a pulled pork sandwich yet perfect right out of the jar.
Chinese sharksfin melon - when cooked the fibres in the melon separate, closely resembling the infamous Chinese delicacy, sharksfin soup.
Feta Cheese Burger – a fantastic Greek inspired burger
Homemade guacamole, to go with a great summer dinner of tilapia tacos with mango salsa. Easy, healthy and delicious!