Oven Roasted Korean Pork Belly: very easy to make
Corned Beef and Slaw Sandwich - a tasty way to reinvent leftover meat.
THINLY SLICED SALMON NICOISE
Roasted Zucchini and Goat Cheese with Balsamic-Thyme Vinaigrette
an easy yeast bread that requires no kneading, topped with sliced apples and caramelized onions
Small savory round spheres stuffed with green onions, bits of seaweed, and tako (octopus) pieces. A must appetizer for seafood lovers
Nam Prik Thai (chili) relish with grilled chili mix, onion, garlic, fish sauce and lime. Enriches any Thai dish you can think of!
Red lentils in tomato-coconut sauce, with chicken, carrots & red pepper. It tastes soo good! Try it out, healthy & tastes good :-)
Onions Three Ways - Caramelized, Simmered and Fried Onion Straws
Maple Sweet Potato Soup With All Spice Greek Yogurt
Roasted Brussels Sprouts with Red Onions - Perfect colorful side for Easter or anytime.
Beef Curry with home made Garam Masala (in German)
Citrus Poppy Seed Kale Salad
Chicken Fajita Pizza - if you love chicken fajitas, then this pizza is for you. It's cheesy, it's spicy, it's out of this world.
A lighter and easier version of the chinese take-out classic -- Sesame Chicken (no breading and deep-frying involved).
Citrus-Herb Orzo Salad - Light, refreshing and perfect for spring
Cod carpaccio with capers and red onion, a fresh tapas or appetizer!
Hot Yogurt & Israeli Couscous Soup
Chilli parota - Leftover flatbread tossed well with spices and sauce on a high flame. Perfect on a cold morning !
Breakfast Chili Chilaquiles - a good reason to have tortilla chips for breakfast.
Buttery coq au vin with linguini and fresh peas.
Julia's Brown Braised Onions--a Julia Child classic re-imagined as an appetizer
"Irish" French Onion Soup with Guinness!
An unlikely but truly marvelous combination: Mujaddara Onigiri.
Goats cheese, caramelised red onion and squash tart
Stir fried cabbage with asian-inspired flavors, raisins and toasted pine nuts.
Fresh Tomatillo Salsa
Cold Sesame Noodles
Classic Homemade Meatloaf
Chopped Middle Eastern Salad
Spicy Asian Chicken Noodle Soup
French specialties: onion soup and aligot
The dye is au naturale; the woodsy tones are extracted from onion peels! It’s easier than it looks.