Beef bourguignon. A tasty french inspired beef stew with veggies & red wine to add depth of flavor.
Skillet Roasted Chicken with Ginger and Soy: Not your usual Roast Chicken, but great for the holidays
Braised green lentils with smoked kielbasa
Delicious and unusual way to make polenta. Creamy inside and crunchy/chewy on the outside, these cakes are healthy and still very satisfying. Zucchini add sweetness and color to the cakes, making them pretty to look at.
Mango Flan: for a Mexican Fiesta