These empanadas, a salad and a glass of red wine make for a perfect dinner for two. [recipe in portuguese]
Puerto Rican Rice with Green Olives
Sweet, savory, salty... And quite addictive little crisps!
meyer lemon and green olive salsa. perfect topping for mediterranean inspired fish tacos.
Chicken Marbella gets a makeover
A recipe for lemon confit and a favorite way to use it, tossed with red chili flakes, olive oil and olives.
Courgettes, Sundried tomatoes and pinenuts Salad
Pan seared Scallops over salad and pomegranate dressing. Featured in our blog this week an article on salad, salad food porn and a great recipe by phyllis.
pan bagnat: niçoise salad + french baguette. heaven.
Lentil, Olive, Mushroom Veggie Burgers
Tapenade bread and fig prosciutto salad
Empanadas filled with chicken, spanish chorizo and green olives. Perfect for the Super Bowl!
A Turkish breakfast of poached quails' eggs on country toast, with cheese, olives, tomatoes and parsley
Tuna Panzanella Salad.
my big fat greek wrap
Greek 7 Layer Dip
Farro penne rigate with burrata, black olives, sausage and fennel
A yummy olive dip perfect for any occasion!
Tuna Salad with Lemon & Olives
Italian bread made two different but equally delicious ways
Chicken stew with lemon, potatoes, artichokes and olives - a perfect weeknight one dish dinner!
Baked ricotta and kalamata olive rotini - my favorite recipe from the first cooking class I took.
Mediterranean seasoned olives.
Black Olive Pesto & Broccoli Sprout Sandwich. So good, I've eaten it for breakfast, lunch and dinner in the last week!
Petite Choux Hors D'Oeuvres
Braised veal shanks with gremolata and whipped root vegetables.
Roasted Red Pepper Pesto Pasta with Feta and Kalamata Olives
A winter salad of raw Brussels sprouts, Castelvetrano olives and sunchokes with a mysterious vinaigrette + my favorite places in America's most food-devoted city
[recipe] Green Olive Mashed Potatoes.
Arugula salad with fennel, blood oranges, clementines and olive vinaigrette
The simplest nibble you can possibly make - but still very delicious and impressive! Olives marinated in orange and thyme infused olive oil.
Rustic bread with olives and mozzarella [in Portuguese]