Mashed Potato or Potato Chip-Topped Mushroom and Tuna Casserole
Delicious and healthy alternative to regular ol' potato chips...Tuscan Kale Chips
Jamie Oliver's mushroom soup.
Pasta With Two Peppers, Olives and Oregano
A quick fix pasta with garlic, crushed red pepper, anchovies and golden toasted bread crumbs.
Mr. Peanut, Monopoly, and tangerine couscous with garbanzos & black olives.
A delectable Carrot Salad with Kalamata Olives and Moroccan Spices
Meyer lemon and olive oil tea cakes. The perfect little dessert packed full of seasonal flavor.
Creamy butter beans balance perfectly with lemon and garlic in this Mediterranean White Bean Salad.
This chicken, brown basmati, chickpea and olive dish has a gorgeous lemony broth that is good enough to drink.
classic chicken tajine with green olives and preserved lemons
A grilled cheese sandwich tribute to Valentine's Day.
Tuscan braised white beans with spinach and olives are a perfect accompaniment to rich grilled meats.
Rib eye steaks with olive oil poached tomatoes and a honeyed balsamic drizzle.
Almond Olive Oil Cake with Cream Cheese Frosting and Olive Oil Granola; for February's Olive Oil themed Cupcake Hero
Fennel, Stilton and Walnut Smashed Potatoes, a rustic side dish just packed with character and flavor.
Zesty pepperoni, savory black olives and crunchy cucumbers spice up this easy pasta salad.
Basil infused olive oil cupcakes with white white
Cure your own olives.
Olive Oil Cake with an Olive 'Buttercream'
Artichoke Tapenade with artichokes, olives, capers and garlic makes an elegant appetizer for an at home Valentine's Day celebration.
Beef Round Steak Sandwich with Cuban-Inspired Dipping Sauce And Blue Cheese
Fresh pasta + egg yolks = oozy egg ravioli.
Chicken Cachengo. A combination of Chicken Cacciatore and Chicken Morengo. Cozy, cozy, cozy.
David Lebovitz's fruity olive oil and toasted pine nut ice cream. Tastes amazingly like butter pecan. Yum.
The simplicity of this Basque dish (one that started a revolution in cooking) is what makes it special. Healthy, clean and easy - Hake "Juan Mari Arzak".
Whole Wheat Linguine with Tuna, Spinach, Lemon and Breadcrumbs
Tabouleh is a levintine salad. It is a combination of perfect herbs and vegetables. Lemon and olive oil pop the taste even more. Step-by-step recipe!
A pot of freshly made pesto
Crispy roasted chickpeas with cumin are my current favorite salty snack. They also make a great garnish.
Zucchini Caviar: Memories of growing up in Russia
White Style Pizza