Whole wheat olive oil and rosemary crackers that taste like popular Wheat Thins.
Olive, sun-dried tomato and feta loaf takes you to to the Southern European country-side in your own kitchen!
pan bagnat: niçoise salad + french baguette. heaven.
Marinated Olives with Sun-Dried Tomatoes & Fennel
Lentil, Olive, Mushroom Veggie Burgers
Tapenade bread and fig prosciutto salad
Empanadas filled with chicken, spanish chorizo and green olives. Perfect for the Super Bowl!
A Turkish breakfast of poached quails' eggs on country toast, with cheese, olives, tomatoes and parsley
Tuna Panzanella Salad.
my big fat greek wrap
Oil packed tuna is whipped into a smooth, creamy spread with fresh lemon, spicy oregano, garlic and freshly ground black pepper.
Olive oil powder - Molecular Gastronomy - deconstruct a vinaigrette so easy
Polenta Olive Oil Cake with a mystery crunch and a brilliant herb
Blue cheese and olive dip. Addictive, easy, and perfect for a Superbowl party!
Greek 7 Layer Dip
comforting vegan chickpeas soup
Ever heard of romanesco? Check out our version of this Italian delicacy. Two versions in fact.
Ciabatta - delicious Italian bread with crispy crust (Text in Bulgarian with translator)
No churning required with this easy berry yoghurt ice cream
Farro penne rigate with burrata, black olives, sausage and fennel
Try celeriac with orange juice, quince, carrot and fresh dill.
Ahi Tuna Nicoise | white anchovy romesco, crispy haricot vert, 64*C quail egg, olive 'gushers' at AnQi
A yummy olive dip perfect for any occasion!
a super simple curry paste from Jamie Oliver
Spaghetti Aglio Olio - Quick and easy to make, absolutely delicious.
Root vegetables are roasted in olive oil and garlic then topped with alaea salt to create an affordable and easy winter vegetable side dish
Grapefruit Poppy Seed Bread, a light variation on the classic.
Rosemary Roasted Cashews
Beetroot chocolate cake - Great tasting, soft and sweet cake with an amazing chocolate cream filling (Recipe in Hungarian; English on demand)
Quartet of sweet, salty, sour and hot elements makes this Asian Grilled Chicken Mango Salad very special
Tuna Salad with Lemon & Olives
Anjou pears are sliced thin; dressed in lemon and olive oil; and topped with flaky sea salt, freshly ground pepper and shards of Parmesan.
Italian bread made two different but equally delicious ways