Hasselback Potatoes, turning the ho-hum into wow in less than 30 seconds.
Marinated olives with fennel, lemon and chili pepper
Goat cheese, Tomatoes and Red Cabbage Salad
Hearty Chicken Stew with Butternut Squash, Quinoa and Kalamata Olives
Haloumi with vegetable medley
Hear it? This pistachio olive oil cake whispers, "Psst. It's fall."
Learn how to make a really good tomato sauce sauce based on a mix of a Mario Batali recipe, which highlights the tenets of Italian cooking, and a Marcella Hazan recipe, which extols simplicity.
Chicken cooked with wild and long grain rice and artichoke hearts makes a tasty one-pot meal.
Greek Salad with Fennel
Olive Oil Pumpkin Bread
Foraged autumnberries in...ketchup?!
The history of olives and how to make Marinated Olives with Garlic, Thyme and Rosemary.
Cold and hungry? Try a hearty cauliflower and celeriac soup with watercress and crispy bacon topping
Roasted Mediterranean vegetables and olive pasta sauce.
Spaghetti alla Puttanesca
remember when we did Oatmeal every which way for 28 days? this makes me want to do it with polenta... Polenta with Olives and Poached Egg
An easy weeknight option, fettucine cooked with shrimp and brussel sprouts. Skip the cream for a lighter dish.
Olive Tajine with express preserved lemon (recipe in french)
My take on the classic egg salad sandwich with dill, shallot and black Moroccan olives, all lightened up with a bit of tangy Greek yogurt.
Seven Layer Dip Cornmeal Pancakes
Fish and Zucchini Puttanesca Stew
Pissaladière aka Pirate Breath Pizza: French Fridays with Dorie
Genius Recipe: Jamie Oliver's Smoked Beets
Another Chinese secret, this white cut chicken is smooth, tender love and care!
Fresh Tomato and Onion Salad - sliced tomatoes and onion drenched in olive oil and topped with fresh parsley. Simple goodness!
Maple Glazed Pumpkin Cake. Made with whole wheat pastry flour and olive oil; free of refined sweeteners.
Tomato-Pesto Swirl Bread
Hello Kitty Olive Oil Semolina Cakes
100% Whole Grain Pumpkin Cupcakes - made with olive oil!
Refreshing Greek Salad…..filled with cucumbers, tomatoes, olives, and feta---OPA!
Radicchio, Peppers and Sprouts Salad
Kalamata Olive & Sun-Dried Tomato on Pesto Toasts
You won't regret making Jamie Oliver's perfect roasted potatoes. I flavoured the potatoes with some rosemary, olive oil and some sea salt.