Clam Chowder with Basil and Olive Oil Drizzle
Pair fresh figs with prosciutto and you’ll end up in salty sweet heaven of Mediterranean flavors. Perfect appetizer for Italian pasta, lasagnas...
Octopus and Potato Salad. Flavours of surf and turf are combined perfectly in this Mediterranean summer salad.
The perfect Summer lunch or starter - Italian Antipasto. A little bit of everything all on one delicious plate!
Taco Quesadilla Pizzas
Quail Eggs, Croutons and Rocket Salad
Spicy Feta and Red Pepper Dip
Nicoise toasts: tangy, olivey salad atop a creamy egg salad, all on an open-faced sandwich
Chicken tenders, fried in olive oil.
Deliciously moist chocolate olive oil bundt cake with ganache frosting
Warm hearty salad of nutty roasted radicchio, speck and balsamic
Want to do something new with your summer tomatoes? Make salmorejo, a relative of gazpacho popular in southern Spain.
Home made Veggie Pizza with wheat crust with step wise pictorial
Roasted cauliflower salad with anchovies,olives & capers
Greek Bruschetta, made with hummus, kalamata olives, cherry tomatoes, artichoke hearts & feta cheese.
Fresh, simple, tomato jam
An easy, no-cook (raw) tomato soup using summer's produce at the peak of flavor.
Blackberry and coconut olive oil cake; a really rather lovely summer recipe.
Healthful Mediterranean Farro Salad is quick and painless to make, easily scaled for a crowd, and bursting with flavor
Lemony Olive Oil Banana Bread
Herbed Hasselback Potatoes - Impress your guests with this beautiful way to make roasted potatoes.
Breakfast Nacho Burritos - burritos extreme.
Olive Seed Crackers with cottage cheese. A healthy and nutritious snack.
Sun dried tomatoes in olive oil.
Nectarine Goat Cheese Galette, Made with Olive Oil Pastry Dough. Easy enough for everyday, but super fancy for special occasions.
Classic Stromboli with Artichoke, Sausage, Green Olives and Basil
Bruschetta - a simple and flavorful appetizer
Roasted Vegetable, Feta and Olive Orzo Salad - A delicious Greek style Salad, perfect for summer.
[RECIPE] Use in-season sorrel to make a unique and healthy dressing for peach slice salad
French Tuna Salad
Lemon Olive Oil Cake with Apricots and Rosemary
Hummus infused with the bold flavours of roasted red pepper and roasted garlic.
Roasted heirloom tomato gazpacho with yellow plum salsa
Blueberry and almond muffins - perfect breakfast fuel loaded with whole grains and healthy fats.