Broccolini salad with burrata cheese
Lemon Shrimp & Caper Linguine - A fresh summer pasta with whole wheat linguine & sauteed shrimp, capers, garlic, olive oil, lemon & parmesan
Baked sea salt sweet potato chips are so much healthier than store bought, and these are great to bring along to a 4th of July party!
Olive Oil Cake - super moist, not-too-sweet, perfect with your morning coffee or afternoon tea
Easy Grilled Chive Oil Potatoes. 3 ingredients + 1 grill = an irresistibly, addictingly flavorful dish
Carrot spaghetti aglio & olio with caramalized olive herb - vegan and low-carb with the feeling of spaghetti and the taste of vegetables
A homemade marinade for tender, juicy chicken that is heart-healthy and sugar free!
kale and avocado salad with a simple lemon olive oil dressing
Quinoa with fresh basil, chicken, tomatoes, olives, and cucumbers!
Spaghetti with Roasted Sweet Corn and Cherry Tomatoes. Fresh, vibrant, healthy, delicious.
A sweet and tangy vinaigrette to dress up avocado, salad greens, or your favorite garden fresh veggies!
Oyster Sauce Chicken - an easy Asian flavored dish.
Homemade alfredo sauce and ziti sauce recipe. Copycat of olive garden.
Chicken Caesar Skewers with Kale Pesto. Start with a quick & healthy olive oil-based Caesar. Then add a yummy pesto dipping sauce. Ready in 30 min.
Moist carrot cake with coconut & walnuts, & a delicious cream cheese frosting.... all gluten-free
Thinly sliced apples and pear, topped with orange juice, zest, olive oil and violas.
Zucchini and Ricotta Salata Bruschetta
Grilled Ratatouille Muffuletta - A hearty, vegan take on the beloved New Orleans-style sandwich that will win raves.
A Mediterranean Pesto Pizza, with fresh ingredients, it’s definitely a crowd pleaser!
Fig and olive flatbread
Vegetable Pasta Recipe
Olive Oil Cake with Lemon Cream Filling
Green Beans, Olives & Sun Dried Tomato Salad
Almond cake with lemon & poppy seeds
Moroccan inspired salad with harissa chickpeas, apricots & honey-mint dressing.
Roman Summer Salad, not for the faint of tongue.
Dry-aged rump steak at Jamie Oliver's Barbecoa in London.
Just in time for the salad days of summer, a love letter to lettuce, featuring a simple lettuce salad.
Olive and Sun-Dried Tomato Stuffed Shitake Mushrooms
Grilled Chicken and Roasted Cherry Tomato Salad with Herbed Champagne Dijon Vinaigrette.
A perfect use for a seasonal favorite: fava bean puree on garlic toast, with olive-feta relish.
zucchini olive oil cake + crunchy lemon glaze
Baking pizza at home using ready-made pizza dough from Homeslice pizzeria in Kuwait
Chocolate Chunk Chocolate & Olive Oil Muffins