Blood Orange Olive Oil Loaf Cake with Yogurt Sauce - proof that olive oil does work in a dessert!
Artichokes, Lentils and Mixed Leaves Salad
Blood Orange and Olive Oil Cake - beautiful, moist and delicious mediterranean cake. Easy to make and a real crowd-pleaser.
Ottolenghi Olive Oil Crackers.Toppings-sea salt,Tuscan dried herbs,minced garlic,pepper,sesame,poppy seeds.Serve with a roasted bell pepper dip & a tangy quark dip.
meyer lemon and green olive salsa. perfect topping for mediterranean inspired fish tacos.
Quick Dinner Fixins: Olive Gardens Chicken and Gnocchi Soup
Orange Olive Oil Cake
Olive oil, lemon zest & Greek yogurt cake. Yes, olive oil in a cake.
Chicken Marbella gets a makeover
A recipe for lemon confit and a favorite way to use it, tossed with red chili flakes, olive oil and olives.
Basil Pesto. A wonderful staple to have on hand with a variety of uses beyond dressing pasta.
Red Cabbage, Radish and Beetroot Salad
Roasted Mushrooms, Halloumi Cheese and Cauliflower Salad
Courgettes, Sundried tomatoes and pinenuts Salad
Olive oil bread: my favorite soup companion
Yellow onion dinner rolls
[FEATURE] after all these years in the background, a vegetable's star is finally rising... roasted colorful baby carrots recipe
Take the ingredients for a Caprese salad and top them on some toasted sourdough bruschetta. Welcome to heaven.
Strawberries, Parsnip and Rocket Salad
Pan seared Scallops over salad and pomegranate dressing. Featured in our blog this week an article on salad, salad food porn and a great recipe by phyllis.
Whole wheat olive oil and rosemary crackers that taste like popular Wheat Thins.
Olive, sun-dried tomato and feta loaf takes you to to the Southern European country-side in your own kitchen!
pan bagnat: niçoise salad + french baguette. heaven.
Marinated Olives with Sun-Dried Tomatoes & Fennel
Lentil, Olive, Mushroom Veggie Burgers
Tapenade bread and fig prosciutto salad
Empanadas filled with chicken, spanish chorizo and green olives. Perfect for the Super Bowl!
A Turkish breakfast of poached quails' eggs on country toast, with cheese, olives, tomatoes and parsley
Tuna Panzanella Salad.
my big fat greek wrap
Oil packed tuna is whipped into a smooth, creamy spread with fresh lemon, spicy oregano, garlic and freshly ground black pepper.
Olive oil powder - Molecular Gastronomy - deconstruct a vinaigrette so easy
Polenta Olive Oil Cake with a mystery crunch and a brilliant herb
Blue cheese and olive dip. Addictive, easy, and perfect for a Superbowl party!