Learn how to infuse the flavour of lemons with olive oil in this easy recipe.
Crunchy homemade croutons are so quick and easy to make - why buy store bought? All you need is a good Italian or French bread, olive oil, garlic, and a hot oven. Perfect for salad, soup, or just to snack on.
Roasted vegetables with a minty mustard sauce!
Spicy Spaghetti with Sun-Dried Tomatoes, Award Winning Recipe Revisited. A healthy vegan dinner for those busy nights.
Olive Oil and Lemon Cookies - crunchy cookies made with an egg yolk, water and extra virgin olive oil mayonnaise.
Roasted Eggplant with Sun-dried Tomatoes - a versatile dish to be used as a dip, spread or a side.
Goat cheese and thyme lentil pies with an easy olive oil and thyme crust. Made in muffin tins!
Italian White Beans: a creamy bowl of comfort that easily transforms into multiple recipes.
Meyer Lemon and Blackberry Olive Oil Polenta Cake...a heart-healthy choice for all.
This Italian-Style Smoky Garlic Bean Dip
Meyer Lemon Olive Oil Cake
Orecchiette Pasta with Chicken in a Creamy Rosemary Lemon Sauce
Candied blood oranges, cardamom-infused syrup and a gorgeous fruity olive oil cake. Tastes as stunning as it looks.
Naturally sweetened, meyer lemon and olive oil cupcake topped with lavender whipped cream icing.
Roast Belgian Endive - Roasting Is the Easiest Way to Cook this Versatile Vegetable
These orange-scented Olive Oil Muffins have a secret ingredient - balsamic vinegar. They're wonderfully moist and full of flavor.
roasted butternut squash spinach caramelized onion lasagna
Roasted Garlic Olive Oil - perfect for brushing onto pizza crust, sautéing veggies, drizzling on chicken, and more!
Orange-Scented Olive-Oil Cake with Orange Compote and Chocolate Ganache
Biscotti Picanti -- yeasted savory-spicy rusks
This Rosemary Focaccia is salty and chewy, with an unbelievable crust. This bread will grace my table again very soon.
Olive Oil-Poached Fluke w/Grated Radish & Caper Vinaigrette from The Italian Table by Ron Suhanosky
Spinach Pesto with Roasted Garlic
rose hip syrup and olive oil cake, made with rose hips from our neighbor's rosebush.
Three chocolate truffles: vanilla black tea / honey-prune-marsala / olive oil-orange
Herb goat cheese, coated with parmesan and panko, is served with bright and crisp basil oil for a stunning presentation!
A moist, zingy but earthy grapefruit olive oil cake for a cold winter day, drizzled with a citrus-brown sugar glaze.
Roasted Date Night Dinner: Pork Chops, skinny mashed potatoes, lemon roasted brussel sprouts!
Shellfish Marinated in Olive Oil. Poached in olive oil with thyme and coriander. A light appetizer.
Orange and Olive Oil Cake
Carrot, Apple and Orange Salad with Ginger Dressing
Olive oil pancakes with walnuts and pomegranate. (Recipe by Jose Andres.)