Mahi Mahi fillets for a healthy and elegant meal ready in no time. Mahi Mahi Fillets with Preserved Lemon Sauce over Salad Greens.
Traditional Corned Beef and Caggabe
baba ghanoush- so easy and flavorful, it will be your new favorite snack.
Lemon Rosemary Olive Oil Bundts
A healthy and easy breakfast. Savory oatmeal with kale, avocado & cocoa nibs.
German chocolate cake gets a makeover with roasted pecan oil, coconut milk, toasted nut flours and caramel buttercream.
Dill and Lemon Roasted Potatoes.
Spring onion pesto - If you want to grab something tasty and healthy
Mini Lemon Olive Oil Cakes
Olive Oil & Rosemary Popcorn with garlic, pepper, and sea salt + how to pop popcorn in a brown paper bag
Swiss Mushroom Burger
Korean Braised Short-Rib (gal-bee Jjim)
Indulge in the fantastic symphony of flavors!
Kimchi Tofu Soup
Asian Cucumber Salad
Learn how to infuse the flavour of lemons with olive oil in this easy recipe.
Guilt-free "Nutella" Krispy Treats w/ chocolate in all 3 layers!
Broccoli and pea soup with vegan, cashew based sour cream | Vegan soup | For more delicious vegan recipes visit Tongue Ticklers.
Crunchy homemade croutons are so quick and easy to make - why buy store bought? All you need is a good Italian or French bread, olive oil, garlic, and a hot oven. Perfect for salad, soup, or just to snack on.
Roasted vegetables with a minty mustard sauce!
Homemade Walnut Oil Granola
Korean marinated brisket (bul-kogi)
Broiled Sardines w/ Dill and Blood Orange.
Spicy Spaghetti with Sun-Dried Tomatoes, Award Winning Recipe Revisited. A healthy vegan dinner for those busy nights.
Olive Oil and Lemon Cookies - crunchy cookies made with an egg yolk, water and extra virgin olive oil mayonnaise.
Cajun Boiled Peel and Eat Shrimp
Roasted Eggplant with Sun-dried Tomatoes - a versatile dish to be used as a dip, spread or a side.
Goat cheese and thyme lentil pies with an easy olive oil and thyme crust. Made in muffin tins!
Italian White Beans: a creamy bowl of comfort that easily transforms into multiple recipes.
Meyer Lemon and Blackberry Olive Oil Polenta Cake...a heart-healthy choice for all.
Nanaimo Bars--easy, no-bake and... guilt free? Yup!
Zucchini with Parmesan and Garlic-Chili Oil
This Italian-Style Smoky Garlic Bean Dip
A 60-minute slow-cooked egg, served with asparagus and watercress.