Homemade Vegetable Pizza - Skip the cheese on this one for a true vegetable explosion in your mouth.
Asparagus grilled, then dipped in soft boiled eggs, along with pork chops and grilled fennel
Potatoes are awesome - but even more awesome when WRAPPED IN BACON! Simple to make and so delicious.
Marinated yellow squash and green beans with dill.
Artisan Egg Noodles with Braised Lamb
Magdous- a Middle Eastern speciality made of baby eggplants prepared in a unique way.
Tomato, Feta, & Barley Salad
Broiled Agave Nectar and Honey Grapefruit. Great for a healthy breakfast!
Asparagus with Chopped Egg and Vinaigrette
Boiled Seasoning Crawfish
Creamy Sweet Onion Soup - perfect for a hearty lunch.
This hearty curry with shrimp and asparagus is cheap to make, fast to prepare and satisfying to eat!
Lemon basil chicken grilled to perfection
Olive Oil Bonbon at Saam at The Bazaar in Lost Angeles: Isomaltose Encapsulation, Sumac, Maldon Sea Salt
Double boiled herbal mutton soup that seems just so perfect during a rainy season.
Lemon olive oil cake
Blueberry cake made with olive oil and citrus zest
Labneh, Lebanese cream cheese served with olive oil, olives, tomato & pita. Learn how to make your own--fat free!
About to become - Sauteed Swiss Chard
Perfect Sunday breakfast treat: Olive oil brioche with chocolate
Make your own delicious Sweet Chilli Sauce and that's one less processed food staple in your pantry.
It took all day to make this hummus. It was worth it.
Come on!! Who could be crabby eating one of these things? Mr. Crabby tried, but the candied cupcake was just what he needed to put a smile back on his face!!
Bowtie pasta, black beans, and vegetables, all dressed up.
Potato salad with boiled eggs.
Lemony roasted asparagus with soft boiled eggs and toast soldiers.
Wondering what to do with all those leftover Easter Eggs? Sick of egg salad? Try this simple, savory Japanese oden dish.
Easy Thai Coconut Rice. So good it can be eaten all by itself.
Wine and oil sablée
For my first time cooking with morels, I couldn't decide between stuffed or in pasta, so I did both! Morels stuffed with goat cheese, bacon and scallops on a morel and truffle pasta
Stop bread abuse and save some dough. Make your own whipped, spreadable butter.
A light and fresh recipe for Soba with Mizuna, Shiitakes & Sesame-Miso Dressing.
Frozen Spotted Prawns
Easter may be over but I bet you still have some of the remains. Deviled eggs with a twist to help use up those goodies.