Sichuan-style wontons with Sichuan peppercorns
Ooey Gooey Cupcake Style Smores!!!
quick and easy tofu marinade from the Tassajara Cookbook . . .
Smoked fish, boiled eggs, cooked with curry flavoured rice. Kedgeree is a relative unknown in the US that deserves more recognition.
An easy seafood chowder recipe with clams, shrimp and fish sauce. It's hearty, healthy, gluten free, and only $1.30 a serving!
Bass from the foil with bacon and vegetables. Tasteful and above all healthy.
This southern recipe for kale is a creamy cheesy casserole that will make even the biggest kale hater beg for more. Only 42 cents a serving!
Spicy peanut sauce, jasmine rice, sweet bell peppers and peas make an amazing "stick to your ribs" rice pilaf!
Rockmelon, cucumber and tomato salad, with a little sprinkling of blueberries.
What is this crunchy snack? Cannellini beans roasted with garlic, olive oil, and rosemary. Highly addictive.
Pan fried pork loin with parsley and oregano served with Greek stuffed peppers.
An easy home made salad dressing perfect for balsamic vinegar and olive oil lovers!
Roast Chicken with Coconut Oil recipe.
Portobello Mushroom Burger With Roquefort Cheese And Horseradish Mayo On Bed Of Pea Sprouts
Apple and Walnut cake with walnut oil giving it a wonderfully deep taste. [Scroll down for English]
Simple but delicious - oven roasted Brussels sprouts with olive oil, salt, and pepper
Mascarpone and olive oil brioche. Very soft, no knead and no butter. (In french - Translation at the end of the recipe)
Simple wheat berry salad with peppers, red onions, and cucumber - made with an automatic rice cooker!
White Truffle Walnut Bread
[Recipe] This Hot & Sour Soup from one of Vancouver's top Chinese restaurants uses sushi rice instead of cornstarch for a silky not gluey consistency
Rice pudding and a story...yum
A winter layered salad of sliced juicy red blood oranges, dates, Parmesan cheese, almonds and arugula drizzled with a nutty almond oil and a squeeze of blood orange juice.
Meat Tortellini with Central Asian twist. Very delicious and heaven for children :) Step by step recipe available with pictures.
Dairy free devil's food cake - made with coconut oil, vanilla bean, and a vegan friendly chocolate marshmallow frosting
Roasted parsnips with horseradish-herb butter
Focaccia. [in Italian]
Surprise! This refreshingly crisp and flavorful salad is actually made from unripened "green" mangoes!
Try roasted tomatoes on your next burger.
Braised Red Lentils with Roasted Rutabagas, Spinach, Baby Corn and Shaved Radish served with Lemon Scented Brown Rice
crispy and light vegan, gluten-free chocolate chippers made with coconut oil.
How ingredients came together from around the world to make this classic Tuscan bread and tomato soup.
Spicy lamb meatballs with tzatziki
Coconut Mayonnaise recipe made from trans-fat free oils: coconut oil and olive oil. Make your own healthy mayonnaise!
Green olive, sun-dried tomato and pine nut Focaccia.