Watermelon season is coming to a close so slice one up for a nutritious dessert and save the rest for a cool and refreshing salad!
Cure For an Overabundance of Yellow Summer Squash: Summer Squash Soup with Basil Pistou
Steamed baby bok choy, drizzled with ume plum vinegar and olive oil and topped with gomasio.
Chili-lime Deviled Eggs: Adding a kick of spice and a twist of fresh color to a heavier classic
Pink Pickled Eggs. Hard boiled eggs with an attitude.
Zucchini + Pecans + Olive oil = moist, bite-sized delicious goodness!
Caprese Pizza - Buffalo Mozzarella, Basil and Tomatoes on Pizza
Broccoli sallad dressed with olive oil and garlic sidedish.
Homemade mayonnaise - basic recipe + tips&tricks
Homemade Basil Oilve Oil. [Scroll down for English Recipe]
Easy to make and beautiful - galettes are perfect for celebrating Spring.
Halloumi Cheese and Tomato Salad in a Caper Vinaigrette
Asian noodles dish that can be done in 10 minutes!
Olive Oil Chocolate Mousse
Summer on a Plate-- Caprese Salad made with heirloom tomatoes
Heirloom tomato salad with bocconcini and basil
Homemade bread croutons. Last week's bread never tasted so good!
Pondering the perfect pork chop? To brine or not to brine? YES! Grilled brined pork chops with caper parsley salsa verde
Two ways to use leftover corn: Grilled Corn Soup & Halibut with Crispy Capicollo
Tuna preserved in olive oil! You'll never buy it from the store again.
Eggplants, peppers, red onions, tomatoes and garlic, all roasted together with olive oil until sweet and almost spreadable. .
So simple, moist and delicious. Try this Lemon Yogurt Cake with tangy lemon-butter frosting.
Orecchiette with Slow-Roasted Tomatoes, Fresh Basil, and Parmesan
The old green pea and mint soup - summer edition
No es posible was my first thought till I tried 2 versions of eggless cake, one with butter & the other with olive oil! Both WINNERS!
Savor the flavor of ripe summer tomatoes before they're gone in this delicious bread salad topped with creamy ricotta.
This is a delicious orange salad , a traditional Greek recipe from Kerkira!
Plums + vanilla sugar + yogurt + olive oil = Tangy and delicious plum frozen yogurt! Chilling adieu to stone fruit!
5 ingredients, 2 min prep, 20 min cooking: dinner is served! Chicken in adobo/buttermilk marinade
Italian rainbow chard salad
What to do with the fresh zucchini from your garden?? Hazelnut zucchini bread with fresh blueberries.
Abraço Coffee Shop's Olive Oil Cake
strawberry tomato salad
A cool cobb salad for summer days that are too hot for cooking!