www.ericasweettooth.com
{recipe} A fall twist on a classic wintertime pastry
karmelowy.pl
{recipe} Gnocchi in a creamy spinach sauce with pine nuts. Delicious dinner! (scroll down for recipe in English)
www.vivaladolcevita.ro
{recipe} Homemade crunchy chocolate granola
www.thesweetslife.com
no need to buy boxes of Cracker Jack...make your own homemade caramel corn with peanuts!
delicioustapas.blogspot.se
Brussel sprouts leafs quickly fried in lemon butter with roasted hazelnuts and butter.
ohalmonds.blogspot.fr
Raw and grain-free chocolate and spice truffles
alexjuncu.ro
The best baked apple money can buy: Gorgonzola, bacon bits, nuts, cranberry with a splash of honey...{recipe in Romanian}
everythingneedssalt.com
{recipe} Cinnamon Sugar Gingerbread Doughnut Holes (Gluten-free) - these bite-sized treats are irresistible!
cupcakesandkalechips.com
{recipe} Toffee Almond Snowballs are buttery, nutty cookies with bits of toffee, double-rolled in powdered sugar. Get your coffee cup ready!
designbakerun.blogspot.com
{recipe} Banana Bread -- One easy recipe, three different variations
peoniesandparsley.com
{recipe} Semi-sweet and white-chocolate crisps with hazelnuts; easily veganized
2teaspoons.com
Rich, creamy, roasted carrot cashew soup - great with warm bread or a thanksgiving leftovers turkey sandwich!
themisstools.blogspot.it
Stuffed zucchini boats with quinoa and tuna
www.buttercreamfanatic.com
{recipe} If you only make one holiday cookie this season, make it these easy Brown Butter Hazelnut Double Chocolate Chip Cookies.
lovelylittlekitchen.com
{recipe} Buttery shortbread cookies with a thin layer of white chocolate and a sprinkle of pistachios.
www.runningtothekitchen.com
{recipe} Cinnamon Nut Stuffed Persimmons. Because holiday desserts CAN be healthy.
notenoughcinnamon.com
{recipe} How to make almond butter - all you need is a few almonds and a food processor!
www.thekitchenpaper.com
{recipe} Apple Pecan Cinnamon Rolls with Cream Cheese Frosting
whatthehelldoveganseat.com
{recipe} Banana and pecan cake (some call it bread) - dairy-free, vegan, and amazing!
www.coffeeandquinoa.com
Pecan Pie Rice Krispie Treats - Fun to make and eat, and the perfect way to use up that leftover Karo corn syrup. Vegan and can be gluten-free!
www.thenutritionalepiphany.com
Leftover turkey? Make a light, energizing salad with all the leftovers that won't weigh you down and tastes great!!
cupcakesandkalechips.com
{recipe} Almond Crescents - a nutty, buttery cookie dipped in chocolate. My favorite Christmas cookie!
sarahscucinabella.com
{recipe} Green Beans with Walnuts and Pomegranate
food52.com
{recipe} This three-ingredient Sardinian nougat is the easiest -- and most impressive -- dessert you'll make all year.
figandhoney.co
{recipe} Kale and Walnut Pesto - Perfect for a bright and fresh quick dinner during the holiday season!
www.theendlessmeal.com
{recipe} Nanaimo Bars: a classic Canadian Christmas treat.
firstlookthencook.com
{recipe} Peanut-Almond Snack Bars - rice crispie treats made out of Cheerios with peanut butter - YUM!
arismenu.com
{recipe} All the flavor of a classic ginger molasses cookie for breakfast. This granola delivers big, snack-worthy clusters and tons of flavor!
