Roasted pears with goat cheese and pine nuts
Fried pumpkin flowers, filled with potatoes, pinenuts and curry. Eggless, dairy-free, vegan (text in Italian)
Apple and pecan sheet cake with lime icing
Homemade version of Ferrero Raffaello's coconut candy balls.
Use those over-ripe bananas and make this delicious Banana Hazelnut Bread
Pear Spinach Salad with Crumbled Blue Cheese and Candied Walnuts
Homemade donuts topped with chocolate. Quick and easy to make.
Mango Pancake with Saffron Cardamom Cream - indulge in an exotic tropical breakfast
Stuffed pepper with black rice. Very Mediterranean! [recipe in French and Italian]
Walnut-Tarragon Chicken Salad when it is too hot to cook!
Bourbon Rosemary Pecans - the perfect gift for your hosts, for your party, or just for snacking on
Penne with rocket pesto, chickpeas and goat cheese
Muhammara - A Mediterranean Dip with Roasted Red Pepper, Walnuts, Pomegranate Molasses and spices
Craving something sweet and salty? These cookies are really more like candy and they only take a few minutes to make.
A sweet indulgence with doses of nutrients with flax and chia seeds.
Raw Beet Salad with Peanuts and Coconut - best Vegan Raw beet salad ever!
Pine Nut Rosemary Ice Cream
Peanuts crusted Sriracha Salmon
Blueberry Pomegranate Donuts with Pomegranate Glaze - I like to call these The Antioxidant Donut! Sprinkles optional.
Better for breakfast or afternoon snack with your coffee? Apple Walnut Muffins with Maple Cinnamon Cream Cheese Frosting
Crispy Pig Ear, Jalapeno and Watermelon Salad
Stealthily addictive oatmeal raisin walnut cookies
Boston Cream Doughnuts - rich dark chocolate glaze and filled with a sweet vanilla custard.
Doughnuts = The New Cupcake?
Roasting turns broccoli crispy and sweet. Chili flakes add heat, Grana Padano cheese lends a salty bite, while lemon freshens it all up
Muhammara-style shakshouka. A deliciously innovative way to brunch!
A modern take on a childhood classic. Avocado toast, with lime juice, pistachios, and arugula.
Instead of croutons for your soup or salad, try these Pecan Cheddar Cranberry Crisps; a great sweet/savory accompaniment.
Whiskey and Spiced Walnut Ice Cream~ perfect for summer weekends!
Cheesy Mediterranean Stuffed Zucchini
Vanilla Buckwheat Granola - gluten free and vegan. My husband calls it birdseed breakfast.
White Chocolate Glazed Green Tea Mini Doughnuts
Mixed nuts are sprinkled with a flavorful blend of spices then roasted till golden and fragrant. Finish by tossing with some drool-inducing sugared bacon.
Strawberry granola with nuts and linseeds.