Kale Salad with a Tropical Twist
Classic cinnamon French toast with oven-roasted pineapple, blueberries, and walnuts
Coconut Ginger Rice, made with coconut milk and toasted flaked coconut!
Crunchy, healthy asparagus salad with mint, scallions and ginger sesame lime dressing.
Chocolate crackers with peanut butter filling, perfect for an ice cream sandwich too! (gluten free)
Hazelnut Shortbread Fingers
Christina Marsigliese bakes super chewy Toasted Coconut & Salty Macadamia Nut Cookies (made with homemade dark brown sugar!!)
Quick and Easy Indian Shrimp Curry with Nigella and Coriander
A recipe for Chocolate Hazelnut cupcakes (using lots of Nutella!) from London's famous Hummingbird Bakery! High-altitude adjusments also available.
Coconut-Lime Fish Curry (dairy-free, grain-free) -- a flavorful way to get more fish on the dinner table
Power green smoothie made with banana and peanut butter.
Mini Mexican porra churros. The ultimate deep fried treat!
This Orange Chipotle-Spiced Pecan Mix would make a great addition to any party or a delicious healthy snack
Yeastless and eggless doughnuts filled with chocolate that melts in the mouth!
hazelnut and strawberry celebration cake
Buttermilk Skillet Cake with Walnut Praline Topping (from Joy the Baker's Cookbook)
Margarita Cream Cake-- put down the cocktails and make this for Cinco de Mayo!
Homemade Pistachio Pudding
delicious vegan whipped cream with a special healthy ingredient.
Gulab jamuns - A classic Indian dessert... Soft, creamy doughnuts, drenched in a syrup scented with rosewater and cardamom.
Rice Pudding Three Ways
Marbled cupcakes with Nutella spread
An unusual moist and eggless nutmeg flavoured cake with a crisp pie-like base. Daring Bakers challenge.
White Chocolate Chip Cookies with Cashews and and Cherries
Armenian Nutmeg Cake ~ easy to make very aromatic two layer cake, perfect for a tea party
Light and refreshing Strawberry and Pistachio Cake
A delicious New York sweets tour, and yes, there are DOUGHNUTS.
Peanut Butter Fudge Pretzel Bars; creamy, crunchy, sweet, salty, and utterly irresistible.
Baking with Coconut Oil: Dark Chocolate Chip Cookies
The mixed flavors of sweet cantaloupe, tart raspberries, earthy figs, and salty prosciutto, dance ever so perfectly on your pallet.
A very spring-like salad: Asparagus, Lamb's Lettuce and Bacon
Escarole, Endive, Radicchio & Shaved Asparagus with a lemony vinaigrette. This salad screams: "SPRING!"
An easy gluten free walnut chocolate cake
Banana Layer Cake with Peanut Butter Cream Cheese Frosting