A Simple Autumn Salad : - This salad celebrates autumn on a plate. Everything autumn has to offer bound together with a delightful creamy dressing.
Pistachio–Orange Blossom Cake served with citrus scented whipped cream and fresh berries.
This cake recipe is as simple as dumping the ingredients together and baking. Top with whipped cream for a deliciously easy dessert.
chocolate | mango | kokos
one of my new favorite pork dishes: Indonesian pork tenderloin. So flavorful, moist, and just darn delicious!
Homemade granola with maple syrup, hazelnuts, and raisins.
Banana cookies with peanut butter M&M's
Hummingbird cupcakes with cream cheese frosting and pineapple flowers, courtesy of Martha Stewart!
Mango Parfait with Homemade Maple Sweetened Coconut Granola
Creme egg filled doughnuts.
Coconut Panna Cotta with mango. It’s like eating little bites of clouds.
Lemon Pepper Chicken. Baked chicken takes on a fresh and lively flavor when paired with zesty lemon and black pepper.
Soft Chocolate Sugar Cookies with Peanut Butter Frosting. The cookies are made with Greek yogurt! Just in time for Easter.
Orange Coconut Quinoa Waffles- whole grain waffles with sweetened coconut and tangy orange. A perfect way to awaken the palate!
Butternut Squash Bread
Coconut Vanilla Funfetti Pancakes
Bomboloni! Italian cherry jam and vanilla cream filled doughnuts
A sourdough loaf studded with walnuts and dates
Dark Chocolate-Dipped Macaroons and chocolate-coated peanuts
Crsiper, lighter take on granola. Puffed rice cakes are key to a cereal which taste like kettle corn!
Try mocha, double chocolate chip, coconut hot cross buns this Easter!
Chocolate baked doughnuts
Coconut cookies with only three ingredients
Creamy Pumpkin Soup- the ultimate comfort food!
Mango sauce cake with coconut cream icing.
Homemade version of Reese's Peanut Butter Eggs that are a little healthier. Also includes a recipe for a nut-free version
Magic cake with peanut butter and chocolate. It's like a crazy peanut butter cup.
Delicious bok choy and berry smoothie without the cabbage-y flavor. A great way to serve "greens" to children!
Buttermilk Pumpkin and Cacao Nib Loaves
macaroons two ways! (vegan and gluten free)
Dark Chocolate Salted Coconut Caramel Cupcakes with Toasted Coconut Buttercream Frosting!
Zesty baked donuts are topped with creamy coconut frosting, ready to welcome spring to the table! (gluten free, vegan)
Quick and easy cheesy donuts with a special French ingredient
The old fashion way is the best way. Try this crunchy and tender almond macarons. You won't be sorry. (video recipe as well)