A grain-free Italian Focaccia Bread with a fluffy crumb and crispy crust! Topped with blister sweet cherry tomatoes, fresh rosemary, and a drizzle of olive oil.
Peanut butter and jelly sandwich cookies
Green Bean and Tomato Salad. A fantastic summer side dish for when fresh green beans and tomatoes are at their best.
Super Moist Gluten-Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting! And it’s healthy? YUP!
How to make blended Nut Milks and Creams
savoury quinoa and walnut patties, a perfect high protein alternative to bread or hash browns for breakfast or brunch.
Black Rice Pudding with Mango and Coconut Cream
Blueberry Granola Crunch Pancakes
Frozen Chocolate-Covered Banana Pops: so easy, taste like a delicious ice cream bar, and totally customizable (VEGAN)
Italian Zucchini Bread - Recipe from Boston's famous North End, this moist, dense bread is full of cinnamon and walnuts. So good!
Five-Minute Super Bean Sun-dried Tomato & Basil Salad vegan - gluten free - high protein - high fiber - filling
My Top 3 Lower Fat Nut Milks.
Treat yourself to indulgent peanut butter ice cream sandwiched between moist, fudgy cookies. Vegan and gluten free options.
Deconstructed Vegetable Sushi Bowl a guide to making a delicious and fresh deconstructed sushi bowl filled with vegetables and topped with sesame dressing.
Pasta with zucchini, walnuts and herbs. A quick and easy pasta dish that use grated zucchini, walnuts and fresh summer herbs.
Easy tomato and chard side salad with basil, pine nuts and buffalo mozzarella.
4-Ingredient Peanut Butter Cookies. Gluten-free and vegan.
Dressed up toast with Peanut Butter, Coconut Oil & Blueberries.
Peanut Butter & Cookie Dough S'mores Bars. All of my favorite childhood treats wrapped up into (nearly) no-bake bars!
Oatmeal Coconut Chocolate Chip Zucchini Bread is a super moist, whole grain, coconutty twist on the classic.
Coconut Margarita. Dreaming of a tropical vacation at home with this drink. Cheers!
Crunchy Spinach Salad with Honey Cinnamon Peanuts and Strawberry Balsamic Vinaigrette
Peanut Butter Blast Brownies ~vegan AND gluten free~ Made with sweet potatoes and cacao powder, a healthy way to treat yourself!
These spicy mussels bring the best of the seashore to your kitchen.
Peach and Blueberry Cobbler, so easy and SO delicious!
Coconut Ice Cream with Mango Passion Caramel Swirl
Ultimate Banana Bread Recipe
Lentil Tomato Cauliflower Curry with the most delicious Baked Coconut Brown Rice.
These classic peanut butter cookies are always a hit. Easy to make, easier to eat! They’re absolutely our favorite.
Coffe Ice Cream with Milk Chocolate Chips (in Lithuanian)
Chocolate & Peanut Butter Cookie Dough Cups ~ You know you want some!
Clean Coconut Almond Granola made deliciously sweet and crunchy with real ingredients. No added refined sugars or crop oils! Healthy breakfast, healthy snack.
This is a mild and creamy Jeera Cauliflower curry. This recipe is easy to prepare and suitable for vegetarians and vegans.
Caramelized Gnocchi with Tomatoes, Basil, and Mozzarella