Fun Japanese onigirazu sandwich made with sushi rice, crab meat and fresh vegetables topped with a zesty wasabi mayo
Pad Thai Zucchini Noodles
This creamy pesto gnocchi is loaded with veggies and can be on the table in 15 minutes!
Healthy Breakfast Oatmeal Cups. Start your day with these easy to make breakfast oatmeal cups! If you love granola bars, you will also love these little cups.
Curry Roasted Cauliflower Recipe
A light, bright skillet salad featuring asparagus, zucchini and quinoa with mint, chives, pistachios and lemon. Dig into spring!
Potatoes on potatoes! Baked potatoes topped with no-boil potato gnocchi, broccoli, and 5-minute cheese sauce.
Simple noodle salad with grilled shrimp and spicy orange dressing
These no bake white chocolate shot glasses with strawberry mousse are super easy to make and perfect for Mother's Day!
This Japanese-style appetizer of tuna sashimi has radish salad with jalapeno peppers, cilantro and scallions and is dressed in a light ponzu
A fast and easy no-bake dessert, Creamy Strawberry Semifreddo. Made with greek yogurt, cream and strawberries. A Perfect summertime recipe.
This homemade chocolate granola is super easy to prepare and has a perfect crunchy texture. Healthy, nutritious and naturally sweetened
Creamy sun dried tomato & broccoli cabbage is an easy side dish or main course. A great low carb alternative to pasta.
Banana caramel cupcakes with chocolate peanut butter frosting are an indulgent dessert that marries two classic flavor combinations!
This recipe for gluten-free Cheddar Zucchini Muffins is made with fresh zucchini and sharp cheddar. They are soft, moist and full of flavor with thyme, onion and jalapeño pepper.
Superfood quinoa is combined with fruit, nuts, almond milk, and natural flavorings to make up a delicious, healthy, energizing breakfast.
snowflake cookies - buttery sugar cookies decorated with royal icing
Burrito Bar Mason Jar Salads! Layers of avocado dressing, roasted sweet potato, quinoa, black bean and crispy lettuce. Vegan & Gluten-Free.
A fresh, delicious, tropical berry smoothie bowl topped with bananas, granola and dragonfruit.
Hawaiian BBQ Tofu Bowls (V+GF)
Greek dakos. A classic dish made with barley rusks, tomatoes and feta. Delicious and healthy.
Chocolate Coconut Granola Bark (V+GF): Richly indulgent, heavenly chocolate covered coconut granola enrobed in a thick layer of chocolate.
Roasted Cheesy Lemon Basil Cauliflower will have your health in check! This simple veggie dish is packed full of vitamins and flavor. Wholesome goodness!
My Favorite "Noatmeal" (aka Low-Carb Oat-Free Porridge): The Basic Recipe and 6 Variations
Sansa's Lemon Cakes. The perfect addition to your Game of Thrones viewing party. And bonus, they happen to be vegan!
Persian rose & quinoa salad w/ preserved lemons may not be a typically traditional Persian salad but has been inspired by the wonderfully aromatic flavors of Persian cuisine.
Za'atar Roasted Butternut Squash tops a beautifully fragrant Quinoa Pilaf studded with Persimmon and Pomegranate.
Dry-fried Mee Siam - nearly equal parts of sweet, tangy, salty and spicy. This infuses every luscious strand of vermicelli with deeply intense and complex flavors.
Buttery Garlic Knots: Golden brown rolls drenched in butter and sprinkled with fresh parmesan and parsley - the perfect dinner roll!
Amazing Raw Vegan Berry Burst Cheesecake that's made with amazing healthy ingredients and is incredibly delicious! Gluten free, Vegan and Paleo + Refined Sugar Free.
Chicken and Quinoa Soup
This recipe is mediterranean inspired – my absolute favorite – and contains the classic flavors of fresh lemons, oregano, and red wine vinegar. Delicious garlic and fresh extra-virgin olive oil top off this simple and mouthw ...
Udon is a simple combination of fat bouncy noodles and broth made from dried kelp and dried smoked tuna that creates a fast and easy meal full of umami flavor.
Blood Orange Quinoa Salad (vegan + gluten-free)