www.sfgate.com
something different for New Year's Eve, a Morroccan feast, including a recipe for Fava Bean Hummus
www.sfgate.com
the traditional New Year's food - black eyes peas - made a little saucy for 2009
www.foodchannel.com
Chinese Five Spice Edamame New Year's appetizer.
www.foodchannel.com
Polenta Cups with Braised Beef. Polenta cups are a great edible container for holiday appetizers.
www.foodchannel.com
Fried Risotto Balls. Most of the work can be done a day in advance of your party.
www.gourmet.com
Gourmet Magazine makes food predictions for 2009, including the rise of The Big Bean
www.foodchannel.com
Chocolate Ganache Tartlets. These simple, bite-sized tartlets pack a rich, chocolatey punch.
www.foodchannel.com
Shrimp in Sherry-Garlic Sauce. A great New Year's hors d’oeuvre.
www.foodchannel.com
Phyllo-Wrapped Goat Cheese. A simple appetizer with a crunchy, flaky exterior and delicate goat cheese center.
www.foodchannel.com
Prosciutto-Wrapped Asparagus. This simple but elegant appetizer is lovely for a New Year's celebration.
chiccookiekits.blogspot.com
Almost midnight clock cookies (on a stick) for New Years.
www.sfgate.com
a perfect cocktail for every occasion from now until the New Year. for Thanksgiving, Cornucopia Sangria
www.artisanbreadinfive.com
Bake a turban-shaped challah with raisins for Jewish New Year's or anytime you want a subtly sweet treat!
bittersweetblog.wordpress.com
The perfect cake to kick off a sweet new year.
www.elanaspantry.com
This gluten free, pareve lekach (honey cake) is the perfect ending for your Rosh Hashanah dinner.
belachan2.blogspot.com
I made these lovely Love Letters or as we Malaysian also called it "kuih kapit" using a Pizzelle Press.
appetiteforchina.com
Making pan-fried turnip cake (law bok gow) for the Lunar New Year
