tag: new orleans

cookinginsens.wordpress.com

New Orleans inspired brunch dish of asparagus, mushrooms, aubergine and shrimp, topped with a poached egg {recipe}

New Orleans inspired brunch dish of asparagus, mushrooms, aubergine and shrimp, topped with a poached egg {recipe}

www.theredheadbaker.com

Mardi Gras means it’s time for beignets! This is a classic New Orleans recipe, deep-fried then coated in powdered sugar.

Mardi Gras means it’s time for beignets! This is a classic New Orleans recipe, deep-fried then coated in powdered sugar.

blog.justinhankins.com

Mardi Gras muffuletta recipe, inspired by the original Central Grocery in New Orleans.

Mardi Gras muffuletta recipe, inspired by the original Central Grocery in New Orleans.

blog.justinhankins.com

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Here's a King Cake macaron recipe just in time for Mardi Gras this Fat Tuesda {recipe}

www.thatskinnychickcanbake.com

Bananas Foster: the classic, easy, impressive New Orleans dessert just in time for Mardi Gras

Bananas Foster: the classic, easy, impressive New Orleans dessert just in time for Mardi Gras

www.kitchenriffs.com

Quick and Easy Shrimp Creole — let the good times roll with this spicy New Orleans classic

Quick and Easy Shrimp Creole — let the good times roll with this spicy New Orleans classic

Chicken etouffee is a spicy Cajun dish of browned chicken, smoked sausage, bell peppers, and onions.

Chicken etouffee is a spicy Cajun dish of browned chicken, smoked sausage, bell peppers, and onions.

whatshouldimakefor.com

Beignets are beyond delicious served warm with a heavy dusting of powdered sugar. So pour yourself a cafe au lait and get ready to be transported to NOLA on the first bite {recipe}

Beignets are beyond delicious served warm with a heavy dusting of powdered sugar. So pour yourself a cafe au lait and get ready to be transported to NOLA on the first bite {recipe}

www.homeandplate.com

Have you ever had jambalaya? Not the kind out of a box but the homemade dish like what you get in New Orleans?

Have you ever had jambalaya? Not the kind out of a box but the homemade dish like what you get in New Orleans?

www.thegourmetgourmand.com

A New Orleans Classic: The Sazerac

A New Orleans Classic: The Sazerac

www.thepkpway.com

Disneyland Pumpkin Beignets you can recreate at home {recipe}

Disneyland Pumpkin Beignets you can recreate at home {recipe}

nofailrecipe.com

Cajun Blackened Fish Tacos

Cajun Blackened Fish Tacos

www.thegourmetgourmand.com

New Orleans Iced Coffee

New Orleans Iced Coffee

gingybite.blogspot.sg

New Orleans Prawn - so fragrant and refreshing!

New Orleans Prawn - so fragrant and refreshing!

www.thebetterfish.com

New Orleans Style Barramundi Fish Cakes with Creole Remoulade make a tasty and budget friendly alternative to crab cakes!

New Orleans Style Barramundi Fish Cakes with Creole Remoulade make a tasty and budget friendly alternative to crab cakes!

thewimpyvegetarian.com

Jambalaya stuffed red peppers baked into a casserole, topped with cornbread and cheddar.

Jambalaya stuffed red peppers baked into a casserole, topped with cornbread and cheddar.

saltedplains.com

Hurricane Cocktail Popsicles (gluten-free, vegan, refined sugar-free)

Hurricane Cocktail Popsicles (gluten-free, vegan, refined sugar-free)

www.panningtheglobe.com

Spicy Chicken Jambalaya: Tender shredded chicken, smoky sausages, fresh green beans and rice, in a spicy Creole broth.

Spicy Chicken Jambalaya: Tender shredded chicken, smoky sausages, fresh green beans and rice, in a spicy Creole broth.

www.serenabakessimplyfromscratch.com

Shrimp and Sausage Gumbo- perfection of a classic

Shrimp and Sausage Gumbo- perfection of a classic

chocolateandmarrow.com

Pickled Shrimp and Satsuma Salad, an easy (and healthy!) make-ahead appetizer for your holiday table {recipe}

Pickled Shrimp and Satsuma Salad, an easy (and healthy!) make-ahead appetizer for your holiday table {recipe}

www.beanpanda.com

A step-by-step guide explaining how to make sausage at home.

A step-by-step guide explaining how to make sausage at home.

chocolateandmarrow.com

Tender lamb and sausage in a thick classically Cajun, roux-based gumbo filled with spices and herbs.

Tender lamb and sausage in a thick classically Cajun, roux-based gumbo filled with spices and herbs.

www.littlekitchenbigworld.com

Homemade olive spread layered with salami, capicolla, mortadella, mozzarella and provolone cheese on focaccia bread.

Homemade olive spread layered with salami, capicolla, mortadella, mozzarella and provolone cheese on focaccia bread.

fooddonelight.com

A delicious pasta sauce with bacon, onions, peppers and celery with a Creole flair like shrimp and grits but on pasta

A delicious pasta sauce with bacon, onions, peppers and celery with a Creole flair like shrimp and grits but on pasta

www.thatsquareplate.com

Shrimp sauteed in an onion, garlic, butter & spice sauce. Serve with lots of bread to dip into the extra sauce!

Shrimp sauteed in an onion, garlic, butter & spice sauce. Serve with lots of bread to dip into the extra sauce!

www.acedarspoon.com

One Pot Cajun Pasta brings you the bold, spicy flavors of New Orleans and Cajun cuisine in a one pot pasta dish. This pasta mixes vegetables, sausage, pasta and mixed into a spicy, creamy sauce that you will want to soak up with

One Pot Cajun Pasta brings you the bold, spicy flavors of New Orleans and Cajun cuisine in a one pot pasta dish. This pasta mixes vegetables, sausage, pasta and mixed into a spicy, creamy sauce that you will want to soak up with

janesadventuresindinner.com

Vegetarian Muffuletta: make ahead sandwich STUFFED with pesto, tomatoes, chickpeas, parm, buratta...

Vegetarian Muffuletta: make ahead sandwich STUFFED with pesto, tomatoes, chickpeas, parm, buratta...

www.garlicandzest.com

Easy crawfish étouffée e satisfies your Cajun cravings and is ready in under an hour!  Serve over white or brown rice for a complete meal!

Easy crawfish étouffée e satisfies your Cajun cravings and is ready in under an hour! Serve over white or brown rice for a complete meal!

howtofeedaloon.com

New Orleans Red Beans and Rice

New Orleans Red Beans and Rice

www.sippitysup.com

Shrimp & Grits. Put an egg on it and let

Shrimp & Grits. Put an egg on it and let's call it brunch. While we're at it let's discuss Los Angeles in the 1980s!

chocolateandmarrow.com

Pain Perdu (New Orleans-Style French Toast) made with sugared and brandied french bread.

Pain Perdu (New Orleans-Style French Toast) made with sugared and brandied french bread.

www.thespeckledpalate.com

Tart and delicious, the Pimm’s Cup is a classic New Orleans cocktail that is perfect and refreshing on a hot summer day.

Tart and delicious, the Pimm’s Cup is a classic New Orleans cocktail that is perfect and refreshing on a hot summer day.

kitchenandki.blogspot.in

My first attempt at Beignets and they came out perfect! Beignets a la Cafe Du monde! step by step pictorial on blog

My first attempt at Beignets and they came out perfect! Beignets a la Cafe Du monde! step by step pictorial on blog

hellolittlehome.com

This Vegetarian Muffaletta Sandwich is a fun twist on a classic!

This Vegetarian Muffaletta Sandwich is a fun twist on a classic!

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