www.plattertalk.com
Cornell Chicken Barbeque. An Empire State Classic.
www.foodfanatic.com
Everybody's favorite treats get a peanut butter and pretzel makeover!
dulceledinrola.ro
New York Style Cheesecake - Michel Roux recipe {recipe in Romanian}
smallkitchenchronicles.com
New Orleans-Style Skillet BBQ Shrimp with Bacon. Simply put, the best skillet BBQ you’ve had north of The Big Easy.
thewanderingeater.com
Tart du Jour at Lafayette Restaurant & Bakery in NYC.
thewanderingeater.com
Trio of soft tacos (goat, cabeza, lengua) from Estrellita Poblana IV in Bronx, NY.
firstlookthencook.com
New York Sour - and the sour treatment of girls softball...
www.thetarttart.com
Shakshuka is an egg dish full of bell peppers, onions, and diced tomatoes.
thewanderingeater.com
Chicharrón Tuiles from Plan B restaurant in NYC. Crispy pork belly in a crisp savory chive tuile cookie.
thewanderingeater.com
A very cinnamon-y cinnamon raisin bun for brunch from The Marrow in New York City.
thebeeroness.com
New Orleans Barbecue Beer Shrimp. 15 minutes, completely amazing.
drizzleanddip.com
Roasted Smashed New Potatoes with Herbs and Parmesan Cheese
www.bakingequalslove.com
Mint and Coriander Zucchini Ribbon Salad: fresh and vibrant, summer in a bowl.
garlicmysoul.com
This gluten free pancake mix comes together easily and tastes no different than your fave pancakes! Add in apricots, and you're on your way to a special breakfast! {product review}
acadianatable.com
Grilled Apricot and Herb Salad with Pistachios and Lavender Buds ~ Plump and juicy apricots grilled and mixed with fresh herbs from the garden. A perfect summer salad – light and cool.
www.yumsugar.com
Spicy Sesame Carrot Salad — great for brown-bag lunches and picnics!
www.cookingandme.com
Bialys - soft and chewy bread rolls with caramelized onion filling. Vegan too!
thewanderingeater.com
Key lime crème, rhubarb compote, and celery ice cream by Chef Ron Paprocki at a James Beard House dinner in NYC.
www.kouzinomageiremata.gr
Homemade Nutella Recipe! Sure, Nutella on toast is good, but these swirled waffles are a whole new way to enjoy this sweet {scroll for English recipe}
eatingcleaninthedirtycity.com
Muffuletta Salad -- a more nutritionally balanced way to enjoy the famous New Orleans sandwich!
www.projectfoodie.com
Beignets: French Donuts from Paris to Provence by Ethel Brennan, Sara Remington
www.wassimscuisine.com
A new version of the simplest, original Pasta recipe ever. Tradition meets creativity.
www.theperfectpantry.com
Rhode Island weiner spice meatballs, for appetizers, pizza or pasta.
rileymadel.blogspot.com
Eggs Hussarde for Mother's Day Brunch...a journey to Brennan's in New Orleans
jackienewgent.com
grilled mushroom and taleggio pizza "tasteover"
mywholefoodlife.com
Give your kids a healthy snack you can feel good about. No high fructose corn syrup in here! Vegan.
acadianatable.com
Paella Louisiane ~ Paella meets Jambalaya in this Cajun Creole version of a Valencian paella using Louisiana Gulf seafood and other local ingredients.
www.browneyedbaker.com
Chocolate Pavlova with Mascarpone Whipped Cream and Raspberries
