Reminiscing About El Bulli Menu 2009…Recreating one of the 38 courses from one of four Ferran Adria Cook Books....Salted Peanut and Corn Snow Wafers.
Tiny cups of frothy creamy mushroom soup that looks like a cappuccino served with toasted brioche croustades topped with wild mushrooms such as beefsteak and fairy ring mushrooms.
Ginger Snaps... deliciously healthy... wheat/gluten-free, egg-free & can be made dairy-free. Want to keep your immunity strong? Try this healthy alternative for the upcoming holidays!