www.gastronomersguide.com
Pickled Ramps. Enjoy some tart and tangy ramp pickles at your Memorial Day grill-out.
www.lifelightlysalted.com
Mustard and Dill salad - fresh vegetables and fruits combined with a refreshing mustard seed dressing.
www.them-apples.co.uk
A rich and warming lamb curry, with a creamy tomato based sauce, flavoured with fennel, mustard seeds, fenugreek and cardamom.
www.anticiplate.com
Don't knock it till you've tried it! Pickled Grapes with Cinnamon and Black Pepper.
www.thekitchn.com
Sour cream and cucumber salad with dill, shallots and toasted mustard seeds.
lekkertje.blogspot.com
A new way with tempeh with fresh curry leaves, garlic, bird's eye chilies and dried shrimps
www.egglesscooking.com
A simple recipe to prepare colorful soup using the Beet cooked water.
lekkertje.blogspot.com
Mix your very own authentic Malaysian Soup spice - for Beef Rib Soup
www.egglesscooking.com
Delicious way to sneak bulgur in the regular chana dal sundal recipe.
lekkertje.blogspot.com
Salmon Curry - done the Malaysian way. Aromatic, tangy and spicy with just a hint of coconut milk.
onceuponagourmetgin.blogspot.com
This is not your ordinary Zucchini Relish. It is fresh, fantastic and fragrant! With flavors this fascinating, you know you are in for a culinary delight.
www.tastememory.com
oh so easy mulligatawny soup ~ smoky, savory + oh so easy......
vegeyum.wordpress.com
A wonderful spicy parsnip soup, topped with julienned garlic and toasted mustard seeds. What could be better in cool weather?
