sweetloveandginger.blogspot.com
Single pan, ground beef stroganoff. A classic made easy. {recipe}
janesadventuresindinner.com
Wild Mushroom Spread: chevre, sherry, fresh herbs and wild mushrooms {recipe}
spicysouthernkitchen.com
Vegetarian Sloppy Joes with lentils and mushrooms. {recipe}
heneedsfood.com
Handmade Tuscan pasta with prosciutto & shimeji mushrooms {recipe}
cookinginsens.wordpress.com
Delectable, sauteed calf's liver, smothered with bacon, mushrooms and spring onions. {recipe}
anitalianinmykitchen.com
A simple yet unbelievably tasty appetizer, the perfect topping for bruschetta ~ Mushrooms {recipe}
www.littlespicejar.com
This is a copycat recipe for the Cheesecake Factory's Bistro Shrimp Pasta lightened up. With the same great flavors and less calories. {recipe}
www.runningtothekitchen.com
Jalapeno Cilantro Hash Stuffed Portobellos. A breakfast you don't want to miss. {recipe}
teczcape.blogspot.com
Stir-Fry Bok Choy Stems with Oyster Mushrooms. Now, where have the leaves gone to? {recipe}
greenvalleykitchen.com
Pasta with mushrooms and spinach. A fragrant and earthy combination served over pasta. {recipe}
grabyourspork.com
Gyoza made with pork mince, cabbage, sesame oil, garlic, ginger, coriander, chilli, shitake mushrooms, soy sauce and hoisin sauce. {recipe}
slothful-slattern.squarespace.com
{recipe} whole wheat rigatoni with kale, mushrooms, and white wine pancetta cream sauce.
www.thetastybiteblog.com
Eggs baked in ramekins with mushrooms and goat cheese. An elegant, tasty dish perfect for breakfast or brunch! {recipe}
cherryonmysundae.com
One of Hawaii's most popular dishes, loco moco. Hamburger patty with caramelized onions and mushroom gravy, topped with an egg on rice {recipe}
ohmyveggies.com
Crispy Baked Ginger-Mushroom Wontons with Sesame Dipping Sauce {recipe}
chezsasha.com
Croque forestier - the vegetarian croque monsieur (recipe from the Buvette cookbook)
www.thespicedlife.com
Rosemary Mustard Balsamic Braised Chicken with Bacon, Mushrooms and Potatoes in the Slow Cooker {recipe}
thewoksoflife.com
Hong Shao Kao Fu, (红烧烤麸) is a Shanghainese vegetarian cold appetizer. Kao fu is a form of wheat gluten, often sold dried, that tastes kind of like tofu. {recipe}
www.healthyrecipeecstasy.com
Zucchini Pancakes with Wild Mushrooms, Crumbled Goat Cheese & Garlic Chili Oil {gluten free recipe}
foodfashionandfun.com
Brown rice with Mushrooms {recipe}
relishingit.com
Black Rice Ramen with Sesame Garlic Ginger Scallion Sauce {recipe}
blog.seasonwithspice.com
Skillet Collards with Mushrooms and Eggs {recipe}
thehealthyfoodie.com
These Sauteed Zucchini and Mushrooms are just the perfect side. They come together super quickly and easily and go good with just about anything! {recipe}
www.thymeandtamarind.com
Crabmeat-stuffed Mushrooms. Little morsels of heaven that explode in your mouth! {recipe}
mralpenglow.com
Hen of the Woods Mushrooms baked with Gruyere & Farm Egg {recipe}
tinaschic.com
Pasta Arrabbiata with Broccolini and Mushrooms {recipe}
www.yumsugar.com
Vegan Stuffed Mushrooms — filled with arugula, sundried tomatoes, and walnuts {recipe}
foodfitnessfreshair.com
Creamy Polenta with Baby Spring Greens and Shiitakes {recipe}
l-o-r-e.com
A deep oregano & chile sauce served over roasted mushrooms tacos. Gluten free, vegetarian with a vegan option! Delicious and the sauce freezes well. {recipe}
community.thehotplate.com
Grilled Vegan Club House Wrap with portobello mushrooms, coconut bacon bits and tahini garlic mayo. {recipe}
www.healthyseasonalrecipes.com
Marinated Mushroom Salad with Fiddlehead Ferns and Swiss Cheese {recipe}
www.snixykitchen.com
Creamy cauliflower sauce lets you have your favorite fettuccine alfredo without the guilt! {recipe}
