Egg and Cheese Casserole with Feta, Spinach, Mushrooms, Peppers, and Tomatoes, part of The Kids Cook Monday series.
Aromatic & Delicious Mushroom Peas Biryani flavored with coconut-cashew masala. so rich & tasty Biryani.(Vegan)
Pie with ricotta, zucchini and chanterelles
Chanterelle Risotto (Google translator)
A mix mash of punjabi and italian flavors made with 100% whole wheat
Creamy Spinach and Artichoke Dip Stuffed Porobellos.
Simple to do; perfect for those lazy days. A great Chinese takeaway alternative.
Chicken-Fried Portobello: Vegan cooking with a southern accent.
Black Garlic Soba Noodles with Kale - learn how to use black garlic in this easy vegetarian soba dish
This delicious Wild Mushroom Risotto consists of brown rice with flavorful hen-of-the-woods mushrooms, garlic, shallots and thyme.
Moroccan flavored roasted veggies with warm, tender, lemony chickpea.
Grilled Veggie Portabella Mushroom Pizzas - a delicious option for vegetarian grilling or Meatless Mondays.
Roasted Veggie Tacos with Goat Cheese
Shiitake Mushrooms, Spinach and Halloumi
Mushroom Tikka – easy to prepare marinated and grilled mushroom tikka.
Pozharsky Cutlets with Mushroom Sauce
Chanterelles Fried in Butter with shallot onion, garlic and parsley topped off with Parmesan cheese.
Whole Wheat Spinach Artichoke Tomato Pizza - Perfectly chewy whole wheat pizza, delicious sauce, & healthy spinach, tomato, mushrooms
Palak Mushroom – easy and delicious spinach mushroom curry.
Mac and cheese with summer mushrooms (in Polish with translator)
Baked Crab and Mushroom Wontons - Fun hand-held wonton triangles featuring a crab and mushroom cream cheese filling!
Who says fries have to be made from potatoes? Portobello fries are the perfect substitute, especially with a chipotle aioli.
All-original Shanghai Burgers. Scandalously delicious!
Thai Coconut Corn and Mushroom Soup!
Chanterelles and Herb Butter
Mushroom and Spinach Lasagna
Beef Tacos Supreme with chopped portobellos added to the mix for bulk, a serving of veggies and bold flavor. Makes this a guilt free comfort classic.
The creamy Alfredo sauce in this linguine is the perfect way to offset the peppery bite of the arugula pesto.
Fresh Fig, Walnut & Mushroom Salad with a Carob & Balsamic Dressing
Toast with mushrooms and goat cheese
Sweet Corn & Wild Mushroom Soup - A creamy summer soup celebrating the season's sweet corn, topped w/ crispy bacon & seared wild mushrooms.
Calzone Pinwheels - pretty bites that are easy, cheesy and adorable.
Zha Jiang Mien: A quick and easy Chinese noodles dish, perfect for a weekday dinner!
Vegan miso ramen with mushroom and buckwheat noodles, healthy, delicious, done in 30 minutes or less