Balsamic Roasted Mushroom with Goat Cheese
Salisbury Steak with Mushroom and Wine Sauce
Mushroom Sriracha Stir Fry- a simple spicy stir fry with loads of flavor
Steak grilled cheese with onions, shrooms and horseradish.
Mushroom Dumpling Soup - vegetarian mushrooms dumplings in a ginger & shiitake broth.
Kadai Mushroom Masala Recipe
Portobello, Red Pepper and Broccoli Melts
Mushroom Bourguignon - a French classic gets a vegetarian make over!
Mushroom, Lentil & Chard Soup with a surprise kick of Lemon. Hearty, warming and delicious!
Frisée salad with roast mushrooms and shallots - a hearty late-winter salad
Chanterelles, king eryngiis, oyster mushrooms and shiitakes are coarsely chopped then cooked with butter, shallots, white wine and heavy cream.
Chard and Mushroom-Stuffed Breast of Veal
Mushroom & Caramelized Onion Fried Polenta Canapés. A delicious vegetarian dish to kick off your festive feast.
Steak with Mushroom Tequila Sauce
Simple, nutty and delicious: cream of mushroom soup
Herbed stuffed mushrooms are a classic Thanksgiving appetizer.
Fresh chanterelles with acorn squash-filled raviolis. A favorite for fall!
Sautéed Chanterelles with Cream and Linguine Fini—mushrooms, shallots, sage and cream team up in a creamy, "meaty" vegetarian pasta dish
Quick fried mushrooms with a little butter or vegetable oil, a little garlic and lots of parsley. Perfect for a hearty breakfast!!!
Spinach salad with mushrooms, bacon, and cheese.
Rich rosemary infused Bourguignonne of chestnuts, mushrooms and roasted garlic
Marinated Mushrooms: mushrooms soaked olive oil, seasoned with herbs and spices all ready to be picked up and popped.
Green Tomatoes and Mushrooms: Tart green tomatoes and earthy mushrooms stir fried in fragrant sesame oil.
Stuffed Mushrooms - Delight your Guests with these.