cant wait for next trip to San Francisco so we can go see this exhibit at SFMOMA: "How Wine Became Modern"
Green olives stuffed with orange. Amazing combination!
Visiting Julia Child's kitchen and a historic lunch counter, eating buffalo and chasing the fojol bros. food truck in Washington, DC.
Shin Yokohoma Ramen Museum - A museum devoted to Japanese all time favorite instant-noodled - RAMEN!
"Saigon Pork" sandwich at the Academy Cafe in the newly reopened California Academy of Sciences. Dreadful price, but wonderful flavors.
Lemon Earl Grey & Cranberry Shortbread Cookies - inspired by a visit to The Cookie Museum