Crispy fried corn kernels
Corn roasted on open fire flame and seasoned the traditional Indian way. Step by step pictorial on blog.
Green tea (matcha) milkshake (low carb, sugar free recipe)
Luxurious, rich, luscious Atte Ka Halwa is made with whole wheat flour and is a comforting winter dish. Serve as dessert, eat it as a snack and or for your breakfast.
Beer Battered Cauliflower Fritters (Gobhi ke Pakode) - light, crispy and full of flavors. A must try recipe.
Samosa is an Indian street food, best enjoyed during monsoon and winters
These Crispy Corn Fritters with simple Red Chili Salsa are perfect for monsoons!
Roasted Corn and Peanut Chaat/Indian Salad
Grilled Corn with Lime and Chili, Basil Salt
Misal Pav - a spicy sprouts broth served with fresh pav buns
Hara or Saga Pyaaz Pakoda | Spring Onion Fritters - perfect for monsoon or as tea time snack.
Moong dal pakoda or bhajia or fritters is a great tea time or party snack.
Fire Roasted Corn on the Cob
Spreading the jackfruit love. Photos from a South Indian kitchen where jackfruits are cut everyday.
Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food with stories of the rain.