Steamed Prince Edward Island Mussels
Moules Mariniere: classic French steamed mussels with a twist, Pernod and white wine. Easy and fast!
[RECIPE] Mussels & Brussels (sprouts)! Steamed + roasted = delicious!
Oyster legend Jon Rowley shares 12 dozen rare Pacificas & I pair them with simple Sriracha Bubbles.
Seafood stalls in Saigon. Right in the middle of the city, not by the sea!
Scallop Risotto, an elegant celebration dinner.