12bottlebar.com
The Laughing Zombie is smarter and faster than your average tiki drink.
www.autumnmakesanddoes.com
A small-batch sour cherry preserve spiked with chile de árbol, perfect for a spicy cherry daiquiri.
www.endlesssimmer.com
The Velvet Pith - a summer cocktail with egg whites, cointreau, basil and nutmeg
12bottlebar.com
The Lawn Tennis Cooler -- a drink which dates back to the origins of the game itself.
12bottlebar.com
It's Isle of Man TT time, which means Dunlop Cocktails.
12bottlebar.com
The Tombstone Cocktail will have you pondering the Old West.
www.justlovecookin.com
how to make elderflower syrup for cocktail {recipe in romanian, english traslator in header bar}
12bottlebar.com
This Scott Beattie creation will ensure that your holiday weekend is Sunny and Dry.
12bottlebar.com
It's strawberry season, which means it's Bloodhound season.
12bottlebar.com
A Lavender Collins will right all your ills -- if you believe such things.
tmagazine.blogs.nytimes.com
lime + sugar + ginger = lime cordial for a proper GIMLET
12bottlebar.com
The Rosemond -- a beautiful rose-inspired martini, named for one of Hollywood's great beauties.
12bottlebar.com
There is no better way to enjoy a baseball game than with a Cooperstown Cocktail.
www.kitchenkonfidence.com
A perfect balance of sweet and tart, the Blueberry Hill cocktail has a deliciously complex flavor and a crisp, light-as-air texture.
online.wsj.com
when it comes to ice, "size does matter, not to mention shape, density and clarity" ... wait, you're talking about actual ice for drinks, not diamonds?
www.killingtime.com
For this month's Mixology Monday, the Pegu Blog offers the Blue Beetle #2.
theyearinfood.com
The Demerara 1823, a cocktail by James Goad of San Francisco's Slow Club.
blogs.babble.com
Flaming strawberry margarita — you'll love this fun party trick.
knucklesalad.com
The Tootsie Pop Rock Martini tastes like a Tootsie Pop, confuses your mouth like Pop Rocks and gets you very, very drunk.
shoottocook.com
One cocktail that you need to know how to make is the perfect martini. And yes, it's shaken not stirred.
billbrady.wordpress.com
Hot Spiced Ginger Rum Recipe By Laurie Knoop. Drink Photography Bill Brady
12bottlebar.com
From Gary Regan's "The Joy of Mixology" comes the classic Whiskey Sour in wonderful slurpy form.
12bottlebar.com
This Irish Whiskey variation on the Manhattan is sweeter, smoother, and oh so tasty.
12bottlebar.com
This combination of whiskey and hard cider helped win America's freedom. It's not a bad way to kick-start the weekend either.
twelvebottles.wordpress.com
If your spirits are getting you down this Halloween, cozy up to a Jack Torrance, a drink straight out of The Shining.
12bottlebar.com
With its base of rum and ginger beer, Midnight Punch is classic, easy to throw together, and delicious.
12bottlebar.com
Meet the Vampire, a 100-year-old martini that' will have the Twihards running scared.
www.servedraw.com
Extreme Cocktailing at The Bitter Bar: mixologist Mark Stoddard's version of the El Presidente features a flaming citrus rind. How liberal!
12bottlebar.com
The Scofflaw, ala Harry's Bar, 1924. Prohibition never tasted so good.
12bottlebar.com
Skip the mix and treat yourself to a real home-made Hurricane, a New Orleans classic.
12bottlebar.com
The Blinker, classic combination of rye, grapefruit, and raspberry.
www.servedraw.com
Drink your dessert: The Venus Cream is a signature Michelle Tham recipe, a Jameson-based Irish Cream served as a last bite. Photo by Paula Wilson.
blondegourmand.com
Lavender Vodka Tonic -- perfect for summer!
www.servedraw.com
When you're Heights Chateau spirits sommelier Tara Mathison, nothing is spared from the shaker ... produce, condiments and contents of your pantry included.
