www.projectfoodie.com
Honey Crab Wontons from Simply Ming in Your Kitchen by Ming Tsai, Arthur Boehm {recipe}
katieatthekitchendoor.com
Homemade pork and apple potstickers. Addictive fall finger food!
www.projectfoodie.com
Soba-Noodle Shrimp Pancakes from Simply Ming One-Pot Meals by Ming Tsai and Arthur Boehm
nasft.wordpress.com
(VIDEO). What are the "sofi" golds and why should you even care? These statues are won by specialty food products that have been voted "the best of the best" by the pro's in the industry.
lisamichele.wordpress.com
Steamed shrimp mousse-truffle oil dumplings. Light and airy, yet intense in flavor.
www.thedeliciouslife.com
Miso Marinated Sea Bass recipe from my sister and a new word of the day, "gainsay"
www.boston.com
ming tsai (i *crush* on ming!) reviews eating in beijing, including a tip that peking duck, the original as is, is better than on pizza
