thecreatedkitchen.com
Classic chunky hummus with an extra recipe for sweet-spiced lamb topping
norecipes.com
Red pepper, walnut and breadcrumb dip lightly sweetened with pomegranate molasses. Great with pita and veggies, even better in sandwiches.
amateurcookprofessionaleater.blogspot.be
Spicy pickled beetroots at home
nutsaboutfooditaly.blogspot.ch
Yogurtlu havuc salatasi will trick you into thinking you are indulging in something decadent while you are actually eating a low-in-fat and super healthy vegetarian snack.
confessionsofaspoon.blogspot.com
Cretan dakos - Cretan rusk salad with tomatoes and Feta cheese
www.amateurcookprofessionaleater.blogspot.be
Mussels "saganaki" in ouzo flavoured tomato sauce
herbivoracious.com
Swiss chard with garlic and yogurt for a Middle Eastern meze
www.savagecabbage.org
Tabbouleh with Sorrel, Red Pepper, Quinoa and Chickpeas adds a refreshing twist to traditional Tabbouleh. Vegan.
aboutsouffle.tumblr.com
Sweet potato and chickpea hummus with freshly baked pita bread.
amateurcookprofessionaleater.blogspot.com
Fried chickpeas and herbs balls - A meze-dish for all seasons and ideal to enjoy it along with ouzo or wine
amateurcookprofessionaleater.blogspot.com
Kokoretsi - The ultimate Greek Easter meze
www.amateurcookprofessionaleater.blogspot.com
Potato and leek croquettes - A tasty first or meze dish to enjoy with ouzo or wine
www.aegeanpan.com
Taramosalata: the classic Greek fish-row spread that will bring a holiday flavor to your table.
nashplateful.blogspot.com
Delicious Middle Eastern salad with olives, a part of the meze spread, in about 5 minutes. Added bonus—vegan, gluten free, and as healthy as they come!
amateurcookprofessionaleater.blogspot.com
Spicy potato croquettes with ground meat. A delicious meze for all seasons to enjoy with friends
www.ecurry.com
Beetroot Raita – Welcoming Spring with a Lightly Seasoned Beetroot and Yogurt Salad or an Indian Condiment
www.foodographics.net
This is glass noodles with red chili, fresh coriander and a dash of lime zest.
sharemykitchen.com
Middle-East-inspired parsley balls, tangy & crunchy - more than just an appetizer
sharemykitchen.com
Watermelon and white cheese - a quick and refreshing throwback to the summer
www.lindentea.com
Baba ganoush, roasted eggplant with tahini, garlic, lemon juice and olive oil.
joylicious.net
A review of Meze Grill in New York City - a healthy all natural Mediterranean eatery with a modern twist.
www.sippitysup.com
These Zucchini Fritters with Dill are a popular Turkish meze. They are good hot or at room temperature & served with lemon and Haydari sauce.
closetcooking.blogspot.com
Melitzanosalata (Greek Eggplant Salad)
www.froodies.com
Delicious beetroot salad in Mediterranean style: with lemon, garlic and coriander
closetcooking.blogspot.com
Kolokythokeftedes (Greek Zucchini and Feta Balls) with Tzatziki
www.ecurry.com
Shepherd's Salad (Coban Salatasi) - The Classic Turkish Salad. Feta & Sesame make it even better.
www.froodies.com
Cracked green olives marinated in olive oil with lemon, garlid and coriander - we explain how to prepare it at home
www.ecurry.com
Kisir: Turkish Tabbouleh- spicy, peppery & served in bite size Lettuce wraps.
kalofagas.ca
Grilled calamari with sea salt, pepper, garlic, olive oil, lemon juice and dried Greek oregano.
kalofagas.ca
Stuffed Char-grilled Baby Eggplants With Feta: Eggplants get char-grilled, the meat is scopped out and mixed with garlic, olive oil, parsley and Feta then spooned back into the skins..
kalofagas.ca
Greek Easter was on April 19th, 2009. This is kokoretsi, one of the array of meats grilled on this festive day.
kalofagas.ca
Shrimp sauted in olive oil with scallions, Mastic and a Greek liqueur made of Mastic with a splash of hot sauce.
