Edamame crostini with meyer lemon and Japanese shiso is perfect for entertaining. Fast, easy, and delicious!
Lemon Delicious pudding with Meyer lemons from my own tree, and French Earl Grey ice cream
Succulent Moroccan Chicken with preserved Meyer lemons, cracked green olives and cinnamon.
Meyer lemon tart, using the whole lemon!
living the meyer lemon dream
Chilled Dill Yogurt - scoop a dollop onto your summer vegetable soup, serve with grilled salmon, or use as a marinade for chicken. Yum!
Spaghetti with Meyer lemon and goat cheese - a simple dinner for one
Pine nut and lemon cream tart at Maialino, New York.
There's nothing better than preserving meyer lemons for a rainy day!
A tray of mini macarons at Eleven Madison Park in NYC.
Meyer Lemon Ice Cream Sandwiches between two Spicy Ginger Cookies.
Foie Gras torchon with tete de cochon, pickled Spring vegetables & Horseradish, a dish from chef Daniel Humm's Gourmand tasting menu at Eleven Madison Park in New York City, NY.
Meyer Lemon Ginger Marmalade. What to do when life hands you lemons? Make marmalade!
Spring Strawberry Jam with Thyme and Meyer Lemon Zest
Braised Halibut with Pistachios and Preserved Lemons : it's not hard to make and it's fancy-restaurant-good!
Chewy Lemon Sugar Cookies...a great cookie for summer.
Preserve your own lemons.... it's simple.
King crab and shrimp salad sandwich with meyer lemon and tarragon dressing
Red Snapper Ceviche with Heirloom Tomatoes and Edible Flowers
Meyer Lemon Macarons
[recipe] Lemon Sorbet with Ginger and Blueberries as garnish.
The recipe for Lemon Loaf from the famous Hummingbird Bakery in London.
Creamy Meyer Lemon Crumb Bars
What to do with a batch of Meyer lemon curd? I made lemon meringue tarts w/ graham crust and lemon-coconut crêpes
Come see how I`ve used my salt preserved lemons, limes and tangerines!
What's so unique about Meyer lemons?
Meyer Lemon Pesto and Feta Pasta with Shrimp
Lemon Meyer Cream Cheese Danish
Meyer Lemon, Lavender and Cashew Shortbread
Seared Scallops with Meyer Lemon Caviar Emulsion (and caviar giveaway)
Halibut with Fingerlings, Fava Beans, Meyer Lemon Salsa, and Savory Crème Fraiche
Baked by Me: Easter Linzer Cookies, Meyer Lemon Cookies with Strawberry Jam. Decorated by my toddler.
Celebrate Spring with Alice Waters' simple Asparagus and Lemon Risotto. (And a glass of crisp white wine makes lunch even better!)