sporkandfoon.typepad.com
Turn a classic favorite like Banana Cream Pie into a deconstructed ice cream sundae! Banana ice cream, Cinnamon Pastry Cream Ice Cream and Graham Cracker Ice Cream taste exactly like the real thing!
invitadoinviernoeng.blogspot.com
Brunswick stew, a tasty southeastern American classic, this month's Daring Cooks' challenge
cookincanuck.blogspot.com
Oatmeal and Chocolate Fudge Layer Bars
tendercrumb.blogspot.com
Dorie Greenspan's chocolate oatmeal almost-candy bars - these cookies are as decadent as they sound.
foodlibrarian.blogspot.com
Tuesdays with Dorie group makes Chocolate Oatmeal Almost-Candy Bars
pixie-baker.blogspot.com
Chocolate Oatmeal Almost-Candy Bars for Tuesdays with Dorie.
joelens.blogspot.com
Chocolate Oatmeal Almost-Candy Bars are a chocolate & peanut butter lover's dream...
www.singforyoursupperblog.com
Chocolate Oatmeal Almost-Candy Bars for this week's TWD - SO good!!
lesgourmandisesdisa.blogspot.com
Chocolate Oatmeal Almost-Candy Bars (in French-Translator in left sidebar )
blueridgebaker.blogspot.com
Mrs. Vogel's Scherben. Amazingly light strips of fried dough, tossed in powdered sugar.
www.barefootkitchenwitch.com
Mrs. Vogel's Scherben (for TWD) - crispy shards of fried dough dredged in cinnamon and sugar. Plenty of sugar.
Mrs. Vogel's Scherben (in French-Translator in left sidebar )
Mrs. Vogel's Scherben. Small ribbons of barely-sweet cookies that are so light you won't believe they're deep-fried!
www.sporkorfoon.com
What are Scherben, you ask? Just wonderfully little fried cookies sprinkled in cinnamon sugar and powdered sugar! Give them a try!
www.piggyscookingjournal.com
Mrs. Vogel’s Scherben
traceysculinaryadventures.blogspot.com
Mrs Vogel's Scherben - heavenly strips of fried dough for this week's Tuesdays with Dorie
thetasteoforegon.com
Tomato "Sushi" — Slow roasted tomatoes pose as "sushi" over richly flavored and textured sushi rice
Nigiri sushi, part of November Daring Cooks' challenge! See the complete challenge at my blog
forkspoonnknife.blogspot.com
Nigiri Sushi with Unagi
chubbkitchen.blogspot.com
[DC] Picturesque salmon sushi for this month's Daring Cook's Challenge. Almost too beautiful to eat and super simple to create!
ellacinderseats.blogspot.com
decorative spiral roll for this month's daring cook's recipe- and the perfect tempura recipe to accompany it!
oneperfectbite.blogspot.com
Dragon Roll - Daring Cook's Sushi Challenge
jenncuisine.com
The Daring Cooks do sushi!! Smoked salmon, cream cheese and cucumber brown rice nigiri roll
gourmettraveller.wordpress.com
Unagi, Salmon and Mackerel Nigiri for this month's Daring cook's challenge
userealbutter.com
[recipe] Daring Bakers: Matcha green tea French macarons with red bean (adzuki) paste buttercream filling.
trissalicious.com
So many pretty macarons from the Daring Bakers but which is the largest one? Here it is - for a chocolate overload!
andaoana.wordpress.com
[recipe] Macaroner to be daring: multiple fillings
blog.lemonpi.net
Daring Bakers Challenge : Black sesame and nori macarons [no recipe on post]
whatsforlunchhoney.blogspot.com
[recipe] Saffron Macarons with a Cardamom White Chocolate Ganache
[recipe] bittersweet chocolate macarons
www.lafujimama.com
[recipe] Decadent chocolate ganache sandwiched between two vanilla sugar macarons (October Daring Bakers Challenge)
sugareverythingnice.blogspot.com
[recipe] A hazelnut espresso chocolate macaron for my Daring Bakers challenge.
www.passionateaboutbaking.com
[recipe] Daring Bakers do the MAC!! Vanilla macarons with vanilla buttercream, & some pumkpin pie spice macs too.
sweetsensation-monchi.blogspot.com
[recipe] Daring Bakers: Hazelnut Macaroons with Orange Mousse Filling