Eggplant Parmesan / Melanzane alla Parmigiana, or Aubergine Parmesan - creamy and with a touch of rosemary, thyme and mint !!!( in Romanian)
A divinely decadent and delicious Melanzane Parmigiana with chorizo
Roasted Eggplant with Sun-dried Tomatoes - a versatile dish to be used as a dip, spread or a side.
Melanzane Sott'Olio - traditional Sicilian pickled eggplant packed in oil
Oven-baked Eggplants with Pesto
Melanzane alla Parmigiana
Melanzane Sott'olio (pickled eggplant in olive oil)
Delicious Melanzzane Parmigiana!
Peas please! A fantastically delicious meal at Capo Restaurant, in Calgary. A bit different from usual; everything served family-style. Mangia!