alexandra-bucatariamea.blogspot.ro
Eggplant Parmesan / Melanzane alla Parmigiana, or Aubergine Parmesan - creamy and with a touch of rosemary, thyme and mint !!!( in Romanian)
drizzleanddip.com
A divinely decadent and delicious Melanzane Parmigiana with chorizo
www.ecurry.com
Roasted Eggplant with Sun-dried Tomatoes - a versatile dish to be used as a dip, spread or a side.
www.cookbookarchaeology.com
Melanzane Sott'Olio - traditional Sicilian pickled eggplant packed in oil
www.paultuorto.com
Melanzane Sott'olio (pickled eggplant in olive oil)
thepinkpeppercorn.blogspot.com
Peas please! A fantastically delicious meal at Capo Restaurant, in Calgary. A bit different from usual; everything served family-style. Mangia!
