Zesty Egg Salad - a delicious way to use up all those hard-boiled Easter eggs...
Pan-Fried Mahi Mahi with Wasabi Aioli
This fish fry batter is made with cake flour and beer, the perfect combination to a flaky, tender crust.
Recreating an amazing black-eyed pea cake I had at spotted dog restaurant in North Carolina
Crispy panko crusted artichoke and feta croquettes served with a lemon aioli.
BBQ Pork Panini
Spicy Pork Bulgogi Banh Mi
Addictively good portobello burgers with vegan chipotle mayo and onion rings
Caramelised Onion & Potato Salad - A modern twist on an old favourite.
Quick, easy, and cheaper than store bought vegan mayonnaise - amazingly delicious!
Homemade Baconnaise (Bacon Mayonnaise)
Freezing tofu gives it a chewy texture that's great for making this deli-style vegan 'chicken' salad!
Artichoke à la Grecque with Lemon Mayonnaise
What's your favorite way to eat artichokes? Mine is to dip the leaves into homemade chipotle mayonnaise!
Peppery watercress is blended with green onion, spicy serrano chile, bright lime juice and creamy mayo.
Porchetta Sandwich with Braised Rapini, Grainy Mustard and Truffled Mayo
Shrimp Mousse Filled Zucchini Flower Tempura with Wasabi Mayonnaise
This Saffron Aioli features aromatic saffron blended with creamy mayonnaise, garlic, lemon, salt and white pepper.
Celery root: peel away its knobby exterior and find a deliciously crisp vegetable that can be boiled, pureed, or grated into a celery root remoulade!
A creamy and delish mayo type spread to be used on sandwiches, crackers, etc.
Baked Seasoned Fries with Skinny Garlic Aioli
Fried Lemongrass Chicken with Sambal Mayonnaise
Spicy Sriracha Mayo!
Roast Chicken Sandwich with Gribiche Mayo from A Bird in the Oven and Then Some by Mindy Fox
This elegant and mildly spicy Tuna Tartare is incredibly simple to prepare and a lovely treat for guests.
An easy way to make mayonnaise
A recipe for a quick and easy shrimp, bacon and horseradish dip, and one for a smoked salmon dip with dill and chives!
Bacon Dill Potato Salad
Brazilian-style potato salad made with hearts of palm, apples, peas, carrots and corn.
From my Culinary Fundamentals Series: How to Make Mayonnaise. Guilty Kitchen shows you how, from choosing oils to rescuing a broken emulsion
Homemade Thousand Island Dressing and an Act of Desperation (Don't worry, it turned out ok)
Mentaiko (marinated fish roe) baked potato
Crunchy Baked Spiced Sweet Potato Fries with Homemade Garlic Mayonnaise and Dijon Mustard.
Moist, rich, and dense! My new FAVORITE chocolate cake (with a secret ingredient).